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Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)

The 2020 La Dame de Montrose has slightly more alcohol than the Grand Vin. It has a lovely bouquet with predominantly black fruit, cedar and light briny scents, impressive focus and intensity for a Deuxième Vin. The palate is medium-bodied with gentle grip on the entry, quite fresh considering the warmth that summer, fine mineralité…

Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2020 La Dame de Montrose has a dense bouquet of blackberry, bilberry, black olive and a light brine-like aroma. The palate is medium-bodied with grippy tannins, a slightly chalky texture and fine acidity on the saline finish. Not quite as silky as the 2019, but there is plenty of energy here.

Bordeaux 2020: Saving the Best for Last (Feb 2023)

The 2020 La Dame de Montrose is fabulous. Rich, dense and expansive, the 2020 offers notable vibrancy and a good bit of energy too. Bright acids cut through a core of red/purplish fruit in what is an intense, wonderfully saline Dame. The 2020 finishes with remarkable elegance and sophistication.

2020 Bordeaux En Primeur: Almost Back to Normal (Jun 2021)

The 2020 Echo de Lynch Bages is fabulous. A compelling second wine, Echo offers all the aromatic sensuality, red fruit and silkiness of the Grand Vin, but in an open-knit style that can be enjoyed upon release. All the elements are so impeccably balanced. Everything about the 2020 speaks to class and refinement.

Thrice Is Nice: Bordeaux 2020 in Bottle (Feb 2023)

The 2020 Echo de Lynch-Bages has certainly tightened up since I tasted it from barrel, now more black fruit coming through, graphite and pressed flowers. The palate is medium-bodied with succulent tannins, slightly grainy in texture, quite saline towards the finish, sleek and poised. It will require just a couple of years in bottle.

Vingt-Vingt Vins: Bordeaux 2020 (May 2021)

The 2020 Echo de Lynch-Bages is gentle and harmonious on the nose, not powerful but quite seductive thanks to its pure red currant and wild strawberry fruit; boysenberry jam emerges with time (meaning a couple of hours). The palate is medium-bodied with grainy tannins, grippier than the nose suggests. An underlying saline element lends freshness…