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Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Canon has a fine, detailed nose of blackberry, raspberry, scorched earth and just a touch of crushed stone. The palate is medium-bodied with fine delineation, poised and focused, yet serious. This is a Canon with breeding, but it is more of a long-term prospect compared to the 2018. A second sample at the…

Antinori Solaia From Magnum: 1978-2016 (Sep 2020)

Antinori’s team did a fabulous job with the 2015 Solaia. Bold and supremely exotic to its core, the 2015 (magnum) possesses stunning richness from start to finish. Ripe red berry fruit, blood orange, mint and sweet spice all build as the 2015 shows off its considerable allure. The 2015 is a very young wine, but…

The Many Different Chiles of Chile (Mar 2020)

A Cabernet Sauvignon with 24% Carménère, 8% Cabernet Franc and 2% Petit Verdot from Puente Alto, Maipo that spent 18 months in French barrels. In a cold year, Michel Friu brings out fresh black currants and sour cherries with hints of sweet spices and notes of cigar box and mint. Complex, with a loose structure,…

Chile: A Stylistic Journey From the Andes to the Coastal Ridge (May 2021)

The 2018 Almaviva is a Bordeaux blend of 72% Cabernet Sauvignon, 19% Carménère, 3% Petit Verdot and 6% Cabernet Franc from Puente Alto, Maipo, that spent 18 months in French barrels, 73% new and the rest second-use. Made during a mild year. The nose delivers crystal-clear layers of black currant and raspberry, plus hints of…

The Many Different Chiles of Chile (Mar 2020)

A Cabernet Sauvignon mixed with 23% Carménère, 5% Cabernet Franc, 5% Petit Verdot and 2% Merlot from Puente Alto, Maipo that spent 19 months in French barrels. Reflecting a warm, dry year, the nose presents notes of black currant and raspberry jam, black tea leaves and sweet spices with a touch of kirsch. Gentle on…

A Quarter of a Century in Chile: A Vertical Tasting of Seña (Aug 2022)

All the different variables were in perfect equilibrium for the 2018 Seña. A blend of 55% Cabernet Sauvignon, 18% Malbec, 15% Carménère, 7% Cabernet Franc and 5% Petit Verdot aged for 22 months in 85% new barrels and 15% in foudres. Its hue is garnet red with a purplish sheen. The intense, complex nose offers…