Archives: Product Reviews

Woocommerce product reviews

1999, 1998 and 1997 Bordeaux (May 2000)

Medium red-ruby. Confectionary aromas of raspberry, cocoa powder, mocha and sexy oak; more evolved than either the ’99 or ’98, even considering its extra year of age. Fat, sweet and harmonious; offers lovely balance but just misses out on the density and depth of a great year. Finishes with firm but very suave tannins; this…

1997, 1996 and 1995 Bordeaux (May 1998)

Dark ruby-red. Sappy, expressive aromas of cherry, plum, minerals, woodsmoke and game, plus an exotic suggestion of baked apple. Rather subtle on the attack, then quickly expands to fill the mouth. A big, deep, very rich vintage for Lafite, unusually generous at this early stage and extremely long on the aftertaste. But went into a…

Domaine de la Romanée-Conti 2020 & The New Burgundy (Mar 2023)

The 2020 Echézeaux Grand Cru is one of the standouts in this tasting. Opulent and sumptuous to the core, the Echézeaux is a real head-turner. I suppose it is not as complex as some of the other wines in this range, but as Aubert de Villaine once said to me about his Montrachet “You don’t…

Plus Ça Change: DRC 2020 in Bottle (Feb 2023)

The 2020 Echézeaux Grand Cru was picked on 30 August and 1 September at 28.2hL/ha. The floral aspect of the vineyard is nicely accentuated on the nose. There’s a mélange of red and black fruit, a slight creaminess coming through with time and then this ebbs to offer light sous-bois scents. The palate is medium-bodied…

Dance the Quickstep: Burgundy 2020 (Dec 2021)

The 2020 Echézeaux Grand Cru has a fresh nose with brambly red fruit, raspberry and wild strawberry, well defined and focused. The palate is medium-bodied with good concentration, quite dense with mulberry and a dash of white pepper. Moderate delineation towards the finish. This one of the one cuvée that I found difficult to pin…

The 2019 Champagne Summer Preview (Jul 2019)

The 2002 Dom Pérignon P2 is wonderfully open in its aromatics, but a bit less giving on the palate, especially next to the regular release. Lemon confit, white flowers, mint and white pepper open up first, followed by hints of apricot, honey, chamomile and light tropical notes. Interestingly, the P2 is quite a bit less…