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Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Réserve de la Comtesse has a tight, broody bouquet that feels a little thin compared to its peers in this flight. Red berry fruit, brown spices and iron filing scents only reluctantly emerge, gradually adding weight and in the end the aromatics are very satisfying. The palate is medium-bodied with fine-grain tannins and…

The 2010 Clarets: A Modern Classic (Jul 2013)

Good bright red-ruby. Expressive aromas of black cherry, chocolate, game, menthol and licorice are lifted by a floral topnote. Began a tad tart in the mouth, but grew suppler with air while maintaining good grip to its high-pitched flavors of black raspberry, black cardamom and flowers. Not a particularly ripe 2010 but sexy, energetic and…

Finally: Bordeaux 2015 In Bottle (Jul 2019)

The 2015 Ségla reveals baked cherries, hoisin and light cedar aromas on the nose, which is tightly wound at first but gains intensity with aeration. The oak is neatly integrated. The very well-balanced, medium-bodied palate features firm tannin, commendable purity, smooth texture and just a touch of white pepper and graphite toward the persistent finish….

2013 Bordeaux: Walking the Tightrope (Apr 2014)

The 2013 Cantemerle is quite tasty. Soft and nicely layered on the palate, the 2013 is laced with expressive dark red and black stone fruits, savory herbs, new leather and spices. A long, energetic finish rounds things out nicely.

Southwold: 2016 Bordeaux Blind (Aug 2020)

The 2016 Réserve de la Comtesse has a delightful bouquet of black fruit infused with sous-bois and pencil shavings – classic Claret through and through. The medium-bodied palate delivers crunchy black fruit laced with tobacco and cedar. This is a correct, quite “linear” wine, but one that I find well balanced, with a welcome pepperiness…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

Sensual, racy and inviting, the Réserve de la Comtesse is one of the very finest wines readers will find in its peer group. Sweet dark plum, rose petal, spice and chocolate notes build into the silky, beautifully resonant finish. The 2016 has so much to offer. Moreover, it is flat-out delicious. Don’t miss it!