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2014 Bordeaux: A September Surprise (Feb 2017)

A gorgeous second wine, the 2014 La Dame de Montrose is soft, open-knit and very pretty. Bright floral notes add lift and a measure of elegance to the dark-fleshed fruit. Medium in body, with good depth and fine overall balance, the 2014 is just about as good as it gets for a second wine. I…

Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 La Dame de Montrose has a relatively straightforward bouquet with tobacco-tinged black fruit that need more focus and detail. The palate is medium-bodied with good density, a little chewy, a Saint Estèphe with sinew and backbone, the finish a little heavy-handed and perhaps trying too hard to impress? Tasted blind at the annual…

1998, 1997 and 1996 Bordeaux (May 1999)

Medium red-ruby. Sappy aroma of spiced cherry, plus a suggestion of damp earth. Sweet and lush, with just enough acidity to give life to the very ripe flavors. Harmonious wine, but the slightly tired note of damp earth repeats on the finish. Perhaps not a representative sample.

A Century of Bordeaux: The Nines (Sep 2019)

The 1999 Batailley comes from a period when the château was still finding its way. Now 20 years old, it has never quite lost its herbaceousness on the nose. The palate is solid and grippy, lacking the flair and elegance that is evident in recent vintages. It’s the kind of Pauillac that I might take…

Bordeaux 2009: The Best Ever? (May 2010)

Inky ruby. Red fruits, licorice, dried herbs and cedary oak on the nose. Then dense and fine-grained in the mouth, with a distinctly cool quality to the blackcurrant jelly, red cherry and candied violet flavors. This rich, smooth wine boasts lovely depth of flavor and finishes with a strong herbal aftertaste and mounting, mouthcoating tannins….

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Batailley has a generous bouquet with more red fruit than its peers, laced with brown spices and touches of autumn leaves. The palate is medium-bodied with a slightly savoury entry, quite forward in style with lower acidity than expected, sage and meat juices towards what feels like a Merlot-driven finish. Drink over the…