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Bordeaux 2018: Back in Black Without Scores (Apr 2019)

The 2018 Capbern is expressive, nuanced and inviting, with lovely upfront fruit. In 2018, Capbern is a bit compact and tightly wound, but it also has a good deal of persistence. The Cabernet is quite marked in the 2018, which is not a bad thing, it just means the wine is going to need time…

The Future’s Definitely Not What It Was: Bordeaux 2018 (Mar 2021)

The 2018 Capbern was a wine where I expressed reservations in terms of a soupçon of sur-maturité and the alcohol level when I tasted it from barrel. Now in bottle, well, I still have those reservations. That is not to imply that it is a bad wine – far from it. There is a generous…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Capbern is racy, bold and savory, with tons of energy from the Cabernet that drives the blend. Crushed rose petal, mint, dried herbs, licorice and lavender are some of the many notes that open up in the glass. Medium in body and gracious, this deceptively mid-weight Saint-Estèphe has a lot to offer. Time…

The DBs: Bordeaux 2016 In Bottle (Jan 2019)

The 2016 Capbern from the Calon-Ségur team, matured in 50-60% new oak, has a wonderful bouquet of blackberry, pencil lead and light floral aromas that leap out of the glass. The beautifully balanced palate is medium-bodied with fine tannin, leading to a supple, smooth but complex graphite finish. This is a superb Capbern, easily the…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Tour Saint Christophe is a fabulous wine that marries fruit intensity and structure. Black cherry, graphite, dried herbs, menthol, licorice and spice give this driving, potent Saint-Émilion tons of character. Tour Saint-Christophe remains one of the greatest values in Bordeaux. Tasted two times.

Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Tour Saint Christophe builds on the promise it showed from barrel. This sample was actually tasted at my home, where I afforded it a two-hour decant. It revealed precocious yet controlled blackberry and blueberry fruit scents, with that violet component still intact. The tannins have not lost any of their grippiness or assertiveness….