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Bordeaux 2009: The Best Ever? (May 2010)

(76% cabernet sauvignon, 15% merlot, and 9% cabernet franc; ph 3.65; IPT 70; 13.4% alcohol; 65% new oak) Purple ruby. Initially closed nose opens slowly with air to reveal blackcurrant, blueberry, tobacco and minerals. Then remarkably supple and pliant in the mouth, with extremely sweet red and black fruit flavors complicated by graphite, tobacco and…

The 2009 Clarets (Jul 2012)

Brilliant medium ruby. Brooding, medicinal aromas of cassis, blueberry, exotic spices and sexy oak. Large-scaled, dense and deep, with superconcentrated dark fruit and spice flavors given definition by strong acidity. Hugely rich but impeccably balanced Saint-Julien wine with a great, slowly building finish featuring a boatload of harmonious, noble, fully ripe tannins. This endless, subtle…

Cristal – The 1980s…A Decade of Change (Dec 2018)

One of my all time favorites, the 1982 Cristal is magnificent. Fresh, nuanced and exceptionally beautiful, the 1982 remains one of the all-time great Cristals. Apricot, almond and chamomile nuances suggest the 1982 is just starting to turn the corner into its plateau of maturity. This bottle lacks a bit of excitement, but, then again,…

The 2010 Red Burgundies (Feb 2012)

The 2010 Echézeaux is stunningly beautiful. I am not sure where the wine starts and ends. It just orbits in a very special place where all of the elements are beautifully balanced. Finely knit layers of dark red fruit, spices and mint are just some of the notes that emerge from the glass. But the…

2010 Red Burgundies (Mar 2013)

Medium red. Complex but youthfully withdrawn nose offers deep, savory scents of cherry, raspberry, mocha, iron, tobacco and spices lifted by a rose petal high note. Sweet, creamy and soil-driven, with lovely concentration to the sappy red berry flavors. A bit earthier than the Clos Vougeot and not quite as tight or taut today but…

The 2010 Red Burgundies (Feb 2012)

The 2010 Echézeaux is stunningly beautiful. I am not sure where the wine starts and ends. It just orbits in a very special place where all of the elements are beautifully balanced. Finely knit layers of dark red fruit, spices and mint are just some of the notes that emerge from the glass. But the…