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Grand Cru Culinary Wine Festival 2015 (Mar 2016)

Vivid and towering in the glass, the 2012 Richebourg hits the palate with serious depth and overall intensity. Pomegranate, dark cherry, chalk, mint and wild flowers are front and center. Bright, primary and unbelievably intense, the 2012 is fascinating to taste today for educational purposes, but it will be many years before the wine is…

The 2012 Red Burgundies from Bottle (Mar 2015)

Bright, full red. Wilder and blacker on the nose than the RSV and also a bit reduced, offering scents of cassis, licorice, violet and bitter chocolate. Densely packed, sappy and sweet, offering a distinctly three-dimensional texture to its intense dark berry, spice and truffley underbrush flavors. The slowly mounting, precise, firmly tannic finish is still…

Vertical Tasting of Trimbach’s Riesling Frederic Emile (Sep 2013)

(12.8% alcohol; 8 g/l total acidity; 3 pH; 4.8 g/l residual sugar): Gold-tinged straw-yellow. Perfumed nose combines white flowers, talcum powder and lemongrass, not unlike a dry Mosel riesling. The palate offers outstanding precision and lift to the pristine flavors of white peach, green apple and crushed stone. Starts out taut and very crisp, then…

Alsace’s 2005 Vintage (Jul 2007)

Pale color. Complex nose combines dusty stone, quinine and lime blossom, with a note of white grapefruit emerging with aeration. Began quite tight and citric, but with time in the glass this showed a creamy texture without any loss of inner-palate energy. Almost painfully brisk on the finish. I’d expect a wine like this to…

Alsace: The 2014s and Late-Release 2013s (Feb 2016)

Vivid straw-green. Extremely deep, complex aromas of green apple, green papaya, gooseberry, jasmine and lemon verbena, with a bright mineral overlay. Fresh and juicy in the mouth, offering captivating, multilayered flavors of fresh citrus fruits, minerals and mint. Finishes with lemony acidity and a saline, almost oystery nuance (not surprising given the Muschelkalk calcaire soil,…

Champagne: 2021 New Releases (Nov 2021)

The 2008 Dom Pérignon is a huge, powerful Champagne and also clearly one of the wines of the vintage. This is one of the most reticent bottles I have tasted. So much so that I am thinking about holding off opening any more bottles! The 2008 has always offered a striking interplay of fruit and…