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2016 White Burgundy: Excellent, But Complicated (Sep 2018)

The most aromatically expressive of these wines to this point, with peach and floral notes suggesting riper fruit than the Clavoillon. Juicy and nicely delineated in the mouth, with an element of rocky minerality giving the stone fruit flavors a complementary saline quality. Finishes with excellent rising length.

Dealing with the New Paradigm: Burgundy 2018 (Nov 2022)

The 2018 Puligny-Montrachet Les Combettes 1er Cru has as well-defined and mineral-driven bouquet, discrete but nicely focused. The palate is well balanced with a saline, lime and citrus entry, fine weight. Maybe not as complex as its peers yet full of energy. Pure class. Tasted blind at the Burgfest 2018 white tasting.

2018 Burgundy: Confounded Expectations (Jan 2020)

The 2018 Puligny-Montrachet Les Combettes 1er Cru suffered more millerandage than others this year. In fact, Brice de la Morandière confessed that the vines are constantly being threatened with being grubbed up and they will review the situation every three years. This has a taut nose, very well defined, and more reserved and stonier than…

2017 White Burgundy: Quantity, Quality and Great Charm (Sep 2018)

(the 2017 premier crus are aging in about 20% new oak): Aromas of peach, vanilla and spicy oak are lifted by stony energy. Precise and clean, showing lovely density without any impression of weight. A strong peach flavor is accented by a touch of minerality on the subtly long back end.

2018 Burgundy: Confounded Expectations (Jan 2020)

The 2018 Puligny-Montrachet Clavoillon 1er Cru, Leflaive’s largest vineyard at 4.8 hectares, has a very perfumed bouquet with mirabelle, crushed pebble and a touch of sherbet blossoming from the nose. The well-balanced palate offers a touch of spice on the entry, good acidity, moderate depth and a suggestion of ginger toward the sappy finish.

2017 White Burgundy: Quantity, Quality and Great Charm (Sep 2018)

Restrained nose offers a spicy nuance. Youthfully withdrawn on the palate as well, but with lovely clarity and penetration and noteworthy purity of stone fruit and spice flavors. Intensely flavored, balanced and long, this village wine is still a baby. The crop level here was no more than 35 hectoliters per hectare, according to Pierre…