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The Annual Red Bordeaux Report (May 2005)

(58% cabernet sauvignon, 36% merlot and 6% cabernet franc) Good bright ruby-red. Pungent herbs, licorice, graphite and minerals on the nose. Then supple, rich and generous, without losing its Pauillac reserve. Juicy acids extend the fruit. Finishes with rather suave tannins that build with aeration.

Châteauneuf-du-Pape Weathers the Challenges and Changes (Oct 2021)

Shimmering ruby-red. Expansive red fruit preserve, lavender and allspice scents show excellent clarity and pick up a hint of incense with air. Gently chewy and energetic on the palate, offering alluringly sweet cherry, black raspberry and spicecake flavors that flesh out steadily on the back half. Shows impressive depth but comes off lively, finishing extremely…

Focus on California (May 2001)

Saturated red. Aromas of cherry, raspberry, smoked meat, roasted tomato, earth and tobacco leaf; deeper and more complex than the Napanook bottling. A step up in complexity, vibrancy and precision of flavor. Silky and fairly deep, with slightly truffley chocolate and tobacco flavors. Finishes with big but suave tannins and a hint of licorice. This…

Vintage Retrospective: The 2007 Napa Valley Cabernets (May 2017)

(14.1% alcohol): Saturated dark red with ruby tones. Bordeaux-like scents of currant, black cherry, blackberry, cedar, mocha and spicecake, with a cool medicinal note adding interest. This very suave, fine-grained wine starts closed but juicy, then builds steadily along its length (like a good Cuban cigar!), with flavors of dark berries, licorice and sweet spices…

2001, 2000 and 1999 Bordeaux (May 2002)

Ruby-red. Knockout nose combines black raspberry, plum syrup, hot stones, Cuban tobacco and sexy oak tones. Large-scaled, lush and seamless; pure silk in the mouth. More layered and longer than La Mission ’99. Finishes with broad, lush tannins and excellent persistence.

2001, 2000 and 1999 Bordeaux (May 2002)

Moderately saturated medium red. Roasted plum and raspberry, smoky oak, hot stones and tobacco on the nose. Sweet and vinous, with plenty of personality and structure. Firmly tannic finish features good cut and length. This is excellent for the vintage.