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Focus on Champagne (Nov 1998)

Yeasty, toasty aromas of pear, apple, fresh herbs and macadamia nut. Rich, smooth, ripe and satisfying; a rather full dosage gives this biscuity, deep wine broad appeal. Not yet especially complex, but has the material to develop further in bottle. Long and ripe on the back end.

South Africa New Releases: Don’t Deny Yourself (Nov 2019)

The 2017 Palladius is matured in a mixture of concrete and clay. It gradually unfurls with brioche, praline and honeysuckle aromas, wonderfully focused and precise. The well-balanced palate delivers orange zest and tangerine on the entry. The acidity is very well judged and there is real brightness and tension toward the finish. Is it the…

South Africa New Releases: Don’t Deny Yourself (Nov 2019)

The 2017 Syrah comes from Elgin and Greyton and includes 40% whole-bunch fruit aged in 500- and 700-liter barrels (30% new). It has a gorgeous bouquet of raspberry, pomegranate, burning embers and crushed violet aromas that seem to give the olfactory senses a big hug. The palate is quite brilliantly balanced, the fine tannins framing…

Finding Cool Sunshine: South Africa (Apr 2021)

The 2017 Syrah continues to serve as one of the Cape’s finest expressions of the variety. Gorgeous scents of raspberry, strawberry, Earl Grey tea and pomegranate seeds feature on the detailed nose; then the palate is lithe and silky, with perhaps more _garrigue_ notes coming through with bottle age. Divine.

A Century of Bordeaux: The Twos (Sep 2022)

The 2002 Pontet Canet precedes the conversion to organic viticulture, though Alfred Tesseron had already eschewed the use of pesticides and herbicides. It has a slightly rustic nose, a touch of menthol and soot infusing the black fruit, still quite youthful. The palate is bold, firm and surprisingly sweet with black plum, liquorice and cedar….

The Annual Red Bordeaux Report (May 2005)

Red-ruby. Cool aromas of blackcurrant, espresso and menthol. Then sweet and pliant in the mouth, with concentrated, very pure currant, chocolate and mint flavors. Wonderfully smooth for the vintage. Broadens out impressively on the back end, finishing with firm, ripe tannins. St. Julien