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Woocommerce product reviews

2003 and 2002 Red Burgundies (Mar 2005)

Healthy medium red. Strawberry, raspberry, cherry and crushed stone on the musky nose. Silky but at the same time juicy, with strong minerality contributing to the wine’s nervosite A distinct step up in flavor intensity over the foregoing samples. Very fresh, penetrating wine with lovely subtle length. But Mugnier noted that it’s no higher in…

2001 and 2000 Red Burgundies (Mar 2003)

Deep red. Aromatic nose of blueberry, blackberry, raspberry, minerals and lead pencil. Dense but imploded, with excellent intensity and delineation of flavor. Finishes with substantial oak tannins. This structured, concentrated wine strikes me as just ripe enough to really blossom with time in bottle.

2001 and 2000 Red Burgundies (Mar 2003)

Deep, bright ruby. Knockout nose combines black fruits, minerals and sauvage animal nuances. Dense, thick and lush, with very suave black fruit and bitter chocolate flavors. Really sappy and chewy thanks to firm framing acidity. The tannins are fine but substantial and the finishing flavors mount slowly and inexorably. Not an easy style, but a…

2002 and 2001 Red Burgundies (Mar 2004)

Good red-ruby. Sappy, youthfully tight aromas of blackberry, raspberry, minerals and mint, lifted by a peppery quality. Juicy and tightly wound; much less silky and fat today than the Musigny. Notes of black pepper, minerals and mint. In an awkward stage today and very difficult to taste. From vines planted in 1985 and 1980.

2008 and 2007 Red Burgundies (Mar 2010)

Medium red. A cocktail of red fruits on the nose. Lush and sweet but without the brilliant definition or lift of the 2008. A somewhat more muscular style, with dark fruits complicated by notes of leather and flowers. Still a bit youthfully subdued.