Archives: Product Reviews

Woocommerce product reviews

2018 Burgundy: Confounded Expectations (Jan 2020)

The 2018 Clos Saint-Denis Grand Cru is 100% whole bunch and matured in 50% new oak. Somehow the aromatics do not quite click into gear and need a lot of coaxing before blackberry, raspberry and white pepper scents begin to appear, followed later by a splash of iodine. The palate is medium-bodied with very fine…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Les Griffons de Pichon Baron is quite powerful and dense. Aging, and specifically, the barrel regime of 18 months in oak (60% new) has left the 2016 with a heavy toast/torrefaction quality that at present overpowers the dark fruit and Cabernet aromatics the wine showed from barrel. Frankly, I liked the 2016 more…

A Century of Bordeaux: The Nines (Sep 2019)

The 1999 Montrose is a vintage that I have tasted several times over the years. To be frank, there is not much between the Grand Vin and Deuxième Vin at 20 years, with similar blackberry and graphite aromas on the nose. The medium-bodied palate delivers supple black fruit and a fine line of acidity, but…

2001, 2000 and 1999 Bordeaux (May 2002)

Dark red. Aromas of red fruits, licorice, minerals and pepper. Sweet, lush and seamless, with a sappy freshness and good flavor definition. Not as long or gripping as the 2001 or 2000 but lively and classy.

2015 Bordeaux: Every Bottle Tells a Story… (Feb 2018)

The 2015 La Dame de Montrose is a super-appealing second wine. Fresh and light on its feet for a wine from this property, La Dame is all about silkiness, precision and aromatic presence. Red cherry fruit, white pepper, spice and mint add to the wine’s sensual, open-knit personality. The 2015 is 55% Cabernet Sauvignon, 41%…

Finally: Bordeaux 2015 In Bottle (Jul 2019)

The 2015 La Dame de Montrose has an attractive bouquet of well defined brambly red fruit, orange peel and rose petal, quite bullish and generous in style. The palate is medium-bodied with lighter tannin than expected, moderate depth, a fine bead of acidity yet slightly lactic toward the finish that steps down a few gears….