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Port Is For Life: Symington Vintage & Tawny Ports (Dec 2018)

The 1965 Quinta dos Malvedos Single Vintage is a limited bottling of 400 that should appease those born in this difficult birth year. That said, it is not the best Quinta dos Malvedos that I have encountered, being rather leathery and dusty, with the tincture of furniture polish that I have remarked on before. The…

Focus on Barolo and Barbaresco (Nov 1998)

Medium color shows some development. Expressive, complex aromas of redcurrant, plum, dried flowers, tobacco and smoke; rather Graves-like. Smooth, silky and consistent, with lovely sweetness and moderate flesh and weight. The very fine, tongue dusting tannins are slightly dry, but there also sneaky finishing fruit. Drink over the next five or six years.

1998 and 1997 Red Burgundies (Mar 2000)

Medium red. Complex aromas of currant, mocha, clove, dark chocolate, rose petal and marzipan. Substantial and solidly structured; serious and nicely delineated. Finishes with wonderfully smooth tannins for a young Bonnes-Mares. But can’t match the (Chambolle-Musigny) Amoureuses for precision or class.

In a Tuscan State of Mind (Aug 2013)

The 2011 Chianti Classico Querciabella has that extra bit of depth, creaminess and mid-palate pliancy missing in the 2010, all while maintaining plenty of brightness, freshness and Sangiovese character. Freshly cut roses, sweet red berries and a hint of spices are woven into the exceptionally elegant, refined finish. Simply put, this is a striking wine…

2014 Barolo: Late Releases (Nov 2018)

The 2014 Barolo Prapò is delicate, aromatic and nuanced, and yet also shows quite a bit of Serralunga muscles. Sage, mint, tobacco, rose petal and blood orange give the 2014 much of its beguiling personality. Dark and inviting, the 2014 has much to offer. I can’t wait to taste this wine in a more normal…

New Releases from the Tuscan Coast (Jan 2021)

The 2017 Redigaffi (100% Merlot) is a classic Tua Rita wine. Rich, dense and explosive, the 2017 captures all of the natural exuberance that comes so easily in this southern part of the Tuscan coast. Inky dark fruit, chocolate, spice, new leather and spice abound. Although the 2017 is quite potent, it is also not…