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The Best New Wines from Australia (Jul 2004)

Full ruby-red. Sexy aromas of raspberry, cola, root beer and coconut. Thick, dense and concentrated, with exotic, slightly candied dark fruit, caramel, toasted coconut and mineral flavors nicely shaped by firm acids. Shows strong fruit and a major dose of oak on the powerful, backward finish. This can’t quite match the 1998 for sheer depth…

New Releases from Australia (Jul 2002)

Deep, dark ruby-red. Heady, superripe aromas of black plum, blackcurrant, blueberry and treacle, richly endowed with dark chocolate, vanilla and creamy oak; hints of mint and eucalyptus in the background. Silky-smooth, rich and creamy; remarkably approachable given its relative youth. Dripping with ripe black fruits and wrapped in firm but velvety tannins. A very good…

2014 Bordeaux: A September Surprise (Feb 2017)

The 2014 Lafite-Rothschild is a beautiful, vivid wine. It is also going to need a number of years to come together. All the classic Lafite signatures are present in the glass. Dark red and bluish-hued fruits, grilled herbs, crème de cassis and leather are some of the many notes that gradually open up. The wine…

Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 Lafite-Rothschild has an incredibly fruit-driven bouquet with layers of black cherries, cassis, raspberry preserve and menthol aromas all beautifully defined. The palate is medium-bodied with a sweet core of intense red berry fruit laced with white pepper, sage and a hint of fennel. The balance here is exquisite and the manner in which…

2014 Roederer Cristal (Feb 2022)

The 2014 Cristal is another in a long line of gorgeous wines from Roederer and long-time Chef de Caves Jean-Baptiste Lécaillon. A dazzling, vibrant Champagne, the 2014 impresses with a stunning combination of fruit density and linear energy that brings to mind a hypothetical blend of 2012 and 2008. At times, the bubbles feel totally…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Cantemerle is a very pretty and understated wine. Sweet red cherry, plum, blood orange, spice, tobacco, leather and dried herbs all grace this expressive Haut-Médoc. The 2019 is super classy from start to finish, but there is a bit less depth and overall substance than there was at the outset.