Archives: Product Reviews

Woocommerce product reviews

New Vintage Champagnes (Nov 2007)

(disgorged December, 2006) Pale straw. Vibrant, exotically perfumed bouquet evokes fresh pear and nectarine, with a wild spicecake quality adding complexity. Cinnamon-accented orchard fruit flavors are strikingly precise and palate-coating. Delivers outstanding concentration and finesse and finishes with superb persistence.

Mouton Rothschild: 2003-2015 (May 2016)

Philippe Dhalluin served the 1986 Mouton Rothschild to wrap up our vertical. The 1986 remains one of my favorite Moutons. A dark, powerful wine, the 1986 is endowed with a vertical sense of structure that is a marvel to behold. Dark stone fruit, smoke, graphite, mocha, soy and licorice are fused together in a marvelously…

1982 Bordeaux, 20 Years On (Jul 2002)

Good medium ruby. Currant, currant leaf, cedar and dusty oak on the nose. Tightly wound and classic, with fabulous acids contributing to its powerful spine. Wonderfully pure and intense, with great verve and grip. But still quite locked up, and hiding its density. Finishes firmly tannic and extremely long. I remember mistaking the ’86 Mouton…

Vertical Tasting of Chateau Mouton-Rothschild (Aug 2011)

(80% cabernet sauvignon, 10% merlot, 8% cabernet franc and 2% petit verdot; pH 3.54; IPT 66; 12.5% alcohol; 90% new oak; an 80% selection): Very deep, saturated ruby with only a hint of garnet at the rim. Ripe red and black fruits, mint, vanilla, minerals and delicate black pepper on the captivating nose. Very rich,…

The Annual Red Bordeaux Report (May 2005)

Red-ruby. Berries, mint and some fresh herbal notes on the nose. Nicely sweet on entry, then moderately fleshy in the middle palate, with flavors of blackberry and bitter chocolate. Finishes with palate-dusting tannins.

A Century of Bordeaux: The Nines (Sep 2019)

The bottle of 1989 Léoville-Barton is probably the best I have encountered over the years; indeed, it is better than a bottle opened by Lilian Barton-Sartorius when I visited the property a few weeks earlier. It has a comely old-school claret bouquet of red fruit infused with cedar and loamy scents, and maybe some dustiness,…