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Red Burgundy ’16 & ’15: Superb Vintages, Different Styles (Jan 2018)

Full red-ruby. Pure, subtly perfumed aromas of blackberry, spices and licorice. Dense but youthfully linear, showing lovely finesse of texture to its tight-grained flavors of dark fruits, spices and saline minerality lifted by violet. With its compact kernel of fruit, this is neither sweet nor easygoing today, but its precision and definition call to mind…

Focus on Spain (Sep 2014)

Vivid ruby. Heady aromas of fresh blackberry, boysenberry and smoky minerals are complicated by pungent hints of vanilla, violet and allspice. Lush, intensely flavored and focused, offering deep dark berry and cherry compote flavors and a suave spicecake nuance. Finishes smooth, sweet and very long, with resonating spiciness, a hint of licorice and fully absorbed…

Dance the Quickstep: Burgundy 2020 (Dec 2021)

The 2019 Morey-Saint-Denis La Forge de Tart 1er Cru has an open nose with touches of potpourri infusing the red berry fruit, brown spices and just a faint hint of espresso. The palate is medium-bodied with supple tannins, a fine bead of acidity, quite fresh and tensile towards the finish that feels very precise. This…

Caught Somewhere in Time: Clos de Tart 1887-2016 (Feb 2019)

The 2012 Clos de Tart Grand Cru is definitely one of the finer contributions from winemaker Sylvain Pitiot during his reign. One parcel was picked on September 19, but the main picking was September 28 until October 1. The yield was a measly 14.3hl/ha, alcohol at 14.2°. It was also the first vintage entirely plowed…

The 2013 & 2012 Red Burgundies (Apr 2015)

A deep, dense wine, the 2012 Clos de Tart presents an incredibly appealing personality, although it is going to need quite a bit of time to shed some of its considerable youthful exuberance. Cherry jam, plum, dark spices, menthol and new leather flesh out in a wine of substantial depth and pure intensity. The 2012…

The 2012 Red Burgundies from Bottle (Mar 2015)

Bright dark red. Very ripe aromas of musky cherry, smoked meat, chocolate and woodsmoke. Hugely rich and voluminous, conveying a youthful aggressiveness to its thick, saline flavors of dark berries, brown spices and licorice. This wine does not have quite the floral lift of the 2013 and will need more time in bottle to absorb…