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Barbaresco 2016 & 2017 – A Tale of Two Vintages (Nov 2019)

The 2016 Barbaresco is a stunning wine with tremendous richness for this bottling. Ample, deep and powerful, the 2016 exudes pedigree and class from start to finish. I can’t remember a straight Barbaresco here with this much fruit density and unctuous richness, and yet there is more than enough tannin and overall structure to give…

Here We Go Again: Value Bordeaux 2015 (Mar 2018)

The 2015 Cissac is a blend of 68% Cabernet Sauvignon, 27% Merlot and 5% Petit Verdot cropped at 36Hl/Ha. It has a clean and fresh bouquet – lifted blackberry and wild hedgerow aromas, well integrated new oak and gaining intensity in the glass. The palate is medium-bodied with crisp acidity, quite fresh and detailed with…

Bordeaux ’08: Far Better Than Expected (May 2009)

Deep ruby. Exotic nose shows almost exaggerated aromas of smoky black cherry, coffee, Oriental spices and soy sauce. More oaky torrefaction on the palate, along with hints of black cherry syrup, sweet spices and milk chocolate. Finishes long and lively but with slightly harsher tannins than expected. Built for the long haul, this is a…

Spain’s Northern Regions Keep It Cool (Mar 2019)

Lurid violet color. Intensely perfumed aromas of red berry liqueur, cherry pit, incense, exotic spices and pot-pourri, along with a smoky mineral flourish that builds in the glass. Densely packed and alluringly sweet, showing excellent depth and bright mineral thrust to its sappy red/blue fruit, spicecake and lavender pastille flavors. Gains power with air while…

New Releases from Champagne (Dec 2008)

The 2000 Cristal Rosé emerges from the glass in a stunning display of well-articulated aromas and flavors. Everything in is perfect balance as this perfumed wine opens up in the glass in a style that recalls the weightless transparency of a great Burgundy. The finish is long, sweet and incredibly refined. I came back to…

New Vintage Champagne Releases (Nov 2008)

Pink with an orange rim and a vigorous mousse. Deep cherry, berry skin, spiced nuts and flowers on the nose, brightened by blood orange and smoky minerals. Taut, finely etched red berry and citrus flavors gain flesh with air, taking a turn to bitter cherry, toffee apple and yellow plum. Sappy, lightly chewy and concentrated,…