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The Annual Red Bordeaux Report (May 2005)

Medium red-ruby. Slightly horsey aromas of currant liqueur, leather and smoke. Then sweet and rather easygoing in the mouth, with flavors of red berry syrup, coffee, chocolate and minerals. along with some herbal highlights. Conveys an impression of sucrosity and finishes with dusty tannins and good length. Compared to this wine, the 2001 and 2000…

Vertical Tasting of Chateau Gruaud Larose (Apr 2013)

Medium bright red with a hint of amber at the rim. Medicinal notes of menthol and pine needles camouflage underlying aromas of red cherry and dark plum, with nuance of shoe polish and leather adding complexity. Bright and juicy on entry, then tart acidity lifts the wine’s delicate dark fruit flavors in the mid-palate. This…

1971 x 50 (Feb 2021)

The 1971 Gruaud Larose has a similar nose to the bottle tasted just several weeks earlier. This ex-château bottle is ferrous, more than two previous encounters; savory with melted tar, cigar box and graphite. Good definition but the fruit concentration is not at the level expected. The palate is medium-bodied with quite masculine, obdurate tannins,…

Bordeaux 2018: Not Back in Black (Mar 2021)

The 2018 Les Gravières is every bit as impressive as it was from barrel. Graphite, dried herbs, licorice, lavender and purple/black fruits are all laced together. The 2018 has shut down quite a bit after bottling. Today the acids and tannins are quite present. That won't be an issue in time, but it does mean…

The Future’s Definitely Not What It Was: Bordeaux 2018 (Mar 2021)

The 2018 Les Gravières has maintained its opulent nose of oodles of boysenberry and plummy fruit at the expense of some delineation and terroir expression. The palate is powerful and dense with a powdery texture and grippy tannins. It has lost some of its sinew but I still find that the wood tannins crowd out…

Bordeaux 2010: All That Glitters… (May 2011)

Deep, almost inky purple. Initially closed nose turns classic and complex with air, showing aromas of cassis, cedar and graphite. Enters bright and juicy, with nicely textured flavors similar to the aromas, then turns a bit austere on the moderately long, essentially smooth finish.