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The Annual Red Bordeaux Report (May 2006)

Ruby-red. Roasted blackberry, coffee and mocha on the nose, along with a grapey quality. Fat, superripe and sweet; wonderfully full, sexy and broad. Just this side of exotic, but sound natural acidity gives shape to the thick, mellow dark berry and chocolate flavors. Finishes with substantial tannins and resounding length. This will be drinkable several…

Focus on Champagne (Nov 1999)

Very fine aromas of quinine, lemon, lime, minerals and gingery; lightly musky suggestion of yeast autolysis. Very intensely flavored and solidly structured but already quite accessible and open to inspection. Slightly aggressive finish shows excellent persistence. Doesn’t offer the complexity or grip of the best D.P. vintages, but this is ripe and delicious wine.

1995 and 1994 Bordeaux (May 1996)

Very deep ruby-red. Pungent, inky, nutty aromas of blackcurrants and minerals; very sexy oak treatment gives the nose a wonderful sweetness. Big, minerally, and shapely, with lovely purity of dark berry flavor. Has clarity and grip, but not quite the richness of the ’95. The tannins build in the glass, but are in harmony with…

2005 Bordeaux: Here and Now (Apr 2021)

The 2005 Larcis Ducasse is one of the great surprises of this retrospective of nearly two hundred 2005s. A wine of shocking intensity, power and structure, the 2005 is still an infant. Inky dark fruit, gravel, lavender, leather and spice all hit the palate. In the glass, the 2005 is marvelously deep, rich and dark….

Saturday Morning: Larcis Ducasse 1945-2017 (Oct 2020)

The 2005 Larcis Ducasse is blessed with one of my favourite bouquets with redcurrant, cranberry, orange zest and rose petal aromas – really effervescent and engaging. The palate is medium-bodied with succulent tannins, very harmonious and almost Burgundian with tobacco and cedar towards the structured and persistent finish. This is superb and it will give…

2007, 2006 and 2005 Bordeaux (May 2008)

Ruby-red. Superripe, vibrant nose offers cherry, blueberry, blackberry, mocha and fruity dark chocolate. Rich and wonderfully fine-grained, with excellent acidity leavening the impression of superripeness and giving cut to the intense dark berry, plum and mineral flavors. Finishes very long and lush, with a fine dusting of tannins and noteworthy subtlety. With its 14.5% alcohol,…