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This Is Not Morey-Saint-Denis (March 2019)

The 2011 Vosne-Romanée Aux Malconsorts 1er Cru is a step down in intensity from the 2009 and 2010: leafy red fruit, forest floor, the stem addition here jutting out a little more than previous vintages. The palate is soft and mellow on the entry, again, the stem addition dictating the style of the wine rather…

2011 Red Burgundies (Mar 2014)

Deep, bright red. Sexy red raspberry and black cherry aromas and flavors are complicated by herbs and underbrush, plus an almost chocolatey suggestion of ripeness. Densely packed, rich and savory, with seductive soil tones contributing another dimension. A very rich, broad, velvety 2011 in a distinctly ripe style. Finishes with plenty of ripe, tongue-saturating tannins.

2011 Red Burgundy: Three Sides of a Coin (Mar 2014)

The 2011 Vosne-Romanée Les Beaux Monts is one of the highlights in this range. Fleshy and supple on the palate, the Beaux Monts is wonderfully expressive today. Sweet red cherries, plums spices and new leather are all woven into the caressing, expressive finish. This is a very pretty Beaux Monts. Today, the 2011 is quite…

2011 Red Burgundies (Jan 2013)

(from a 1987 planting and vines planted in the 1930s): Precise, perfumed aromas of raspberry, blood orange and flowers. Sharply chiseled flavors of red cherry, minerals and spices convey superb cut. This vivacious, intense, tactile wine is almost 2010-like in its inner-mouth tension. Finishes with a light touch and excellent grip and persistence. A beauty…

2011 Red Burgundies (Mar 2014)

Captivating aromas of pristine red fruits, minerals and underbrush, plus a whiff of porcini. Juicy and penetrating on the palate, with terrific high-pitched precision to the red raspberry and cherry flavors. Lovely cut here, as well as a tannic spine that calls for four or five years of aging. Jeremy Seysses noted that with the…

2011 Red Burgundy: Three Sides of a Coin (Mar 2014)

The 2011 Gevrey Chambertin Aux Combottes is built in a bright, mid-weight style that emphasizes tension and energy. All the elements are very nicely balanced, even if the 2011 favors structure over fruit, at least today. The Combottes was much more supple and expressive from barrel. It will be interesting to see if the fruit…