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2015 Châteauneuf-du-Pape: Power and Balance (Mar 2017)

(raised in a combination of foudres and barriques) Vivid ruby-red. Spice-accented red berries and fresh flowers on the fragrant nose, lifted by zesty minerality. Pliant raspberry and bitter cherry flavors show very good focus and spread out slowly with air. Smoothly plays depth off vivacity and finishes spicy and long, displaying just a hint of…

Vacqueyras 2011 and 2010 (Jan 2013)

(70% grenache and 30% syrah): Deep ruby. A heady bouquet evokes blackcurrant, cherry-cola and smoky herbs. Sappy and penetrating, offering intense dark fruit flavors and a sexy floral pastille quality. Dusty tannins come on late and add grip to the finish, which features strong smoke and lavender nuances. Note that this wine had not been…

2010 and 2009 Southern Rhone Wines (Jan 2012)

(70% grenache and 30% syrah): Dark ruby. Black and blue fruits on the pungent, spice-accented nose. Stains the palate with intense black raspberry and blueberry flavors lifted by tangy acidity. The spicy quality and repeating dark berry notes dominate on the long, sappy, impressively precise finish. This sexy wine is surprisingly approachable now but has…

Now, For My Latest Trick: Burgundy 2022 (Jan 2024)

The 2022 Volnay Les Pluchots comes from half a hectare of vines and matured in 20% new oak barrels. This is a conspicuous step up from the Village Cru with greater precision and tension, more complex red berry fruit intensifying in the glass. The medium-bodied palate is ripe with slightly grainy tannins, hints of mocha…

Servants of the Seasons: Burgundy 2021 (Jan 2023)

The 2021 Volnay Les Pluchots, which comes from a limestone soil that Bouley compares to the terroir of Clos des Chênes, is matured in 30% new oak. It has a pure bouquet with red cherries, wild strawberry and wilted rose petal aromas. The palate has a touch of succulence on the entry, cohesive with fine…

Now, For My Latest Trick: Burgundy 2022 (Jan 2024)

The 2022 Marsannay Es Chezots was cropped a little lower than other Marsannay cuvées due to degenerated vines. This is a little more tertiary on the nose, more inhibited than the Clos du Roy. The medium-bodied palate has supple tannins, not quite as chiseled as the Les Longeroies but broadening out nicely on the finish….