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2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Clos de Sarpe is an exotic, full-throttle wine. Expressive floral, white pepper and espresso notes add a super-appealing upper register of aromatic intensity to a core of ripe, red cherry/plum fruit. Sumptuous and racy, Clos de Sarpe remains one of the most distinctive wines being made in Bordeaux today. The 2016 is a…

The DBs: Bordeaux 2016 In Bottle (Jan 2019)

The 2016 Clos de Sarpe has an opulent bouquet of macerated black cherries, sloes and raspberry confit, though I sense more delineation here than in vintages I have tasted previously. The palate is rounded and generous on the entry, offering sumptuous black cherry and raspberry laced with white pepper, clove and bay leaf. There is…

The Vast Bounty of Central Spain (Feb 2021)

Saturated ruby. Expansive cherry, black raspberry, potpourri and exotic spice aromas are complemented by subtle licorice and woodsmoke flourishes. Vibrant and sharply focused in the mouth, with a spine of juicy acidity adding focus to palate-staining black and blue fruit liqueur, violet pastille, mocha and spicecake flavors. The floral quality resonates emphatically on the clinging…

A Quarter of a Century in Chile: A Vertical Tasting of Seña (Aug 2022)

The 2012 Seña is the product of a warm year combined with the peak of the overripe, oaky approach in style. A blend of 52% Cabernet Sauvignon, 23% Carménère, 12% Merlot, 7% Malbec and 6% Petit Verdot aged for 22 months in two thirds new French barrels. Garnet red in hue. The sun and heat…

Chile’s New Releases: Growing Diversity and Rising Quality (Jun 2015)

Opaque ruby. Heady aromas of black raspberry, cedar, fresh tobacco, vanilla and floral oils. Juicy and expansive in the mouth, showing alluringly sweet cherry, dark berry and spicecake flavors and a hint of succulent herbs. This is displaying a lot of Bordeaux-like character. Shows excellent clarity and lift thanks to tangy acidity, which adds cut…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Haut-Batailley is a potent, muscular Pauillac that will need a few years in bottle, at a minimum, to be at its best. There's real presence and depth here, but all the wine's energy feels like it is focused inward. Dark red/purplish fruit, leather, menthol, spice and wild flowers fill out the layers as…