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Spain’s New Releases, Part 2: Triumphs and Travails (May 2017)

(fermented in large oak tanks and aged for six years in new French and American oak barriques) Saturated ruby. Explosively perfumed aromas of fresh ripe red fruits, floral oils, pipe tobacco and incense take on sexy vanilla and woodsmoke nuances as the wine opens up. Densely packed yet shockingly lithe on the palate, offering intense…

2017 Barolo: Here We Go Again… (Feb 2021)

At nearly ten years of age, the 2012 Barolo Riserva Vigna Rionda is a terrific choice for readers who want to enjoy a Rionda with a bit of bottle age. Moreover, the 2012 is a wine of pure charm and seduction, which makes it a joy to taste today. Lavender, rose petal, blood orange, star…

2015 Brunello: The Vintage We Have Been Waiting For? (Apr 2020)

An earthy display of mineral-encased red fruits and wild herbs lifts from the glass, as the bouquet of the 2015 Salvioni Brunello di Montalcino evolves into a dark mix of ripe black cherry and dusty spices with overarching floral notes. On the palate, soft, enveloping ripe red fruits open up in an unexpectedly approachable and…

Montalcino: The Great 2015 Brunellos & More (Apr 2020)

Medium-deep red. Delightfully pure, primary aromas of raspberry, violet, licorice, flint and minerals. At once super concentrated, sappy and dense with a steely profile to the outstandingly intense raspberry, blackberry and violet flavors. Polished tannins and a firm mineral spine on the long finish.

Alsace: The 2014s and Late-Release 2013s (Feb 2016)

Pale yellow-green. Vibrant aromas of mirabelle, lemon, crushed stone and fresh herbs, with a nuance of Chablis-like oyster shell. Densely packed and youthfully closed, even austere, but hints at lovely high notes of jasmine, lemon verbena and lichee. Wonderfully stylish and intense in the mouth, closing long and precise, with orange zest, mineral and spice…

Alsace Update (Nov 2010)

Bright pale yellow with a green tinge. Wonderfully subtle nose hints at lime oil, quinine, white flowers and crushed stone; an essence of the calcaire�-rich grand cru Rosacker. Densely packed and tightly coiled, with superb cut and penetrating character but at the same time an ineffable delicacy. Bracing acidity gives the finish outstanding energy and…