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Omne Trium Perfectum: Bordeaux 2019s in Bottle (Feb 2022)

The 2019 Cos d'Estournel was picked from September 23 to October 7 at 43hL/ha, matured in a judicious 55% new oak, and bottled in July 2021 by gravity. It is more backward on the nose, and there’s nothing wrong with that for a Grand Vin. Biding its time, it opens to deliver lovely, very pure…

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

Technical Director Guillaume Pouthier turned out another stellar wine with the 2019 Les Carmes Haut-Brion. Elegant, polished and wonderfully nuanced to the core, the 2019 dazzles right out of the gate. Whole clusters enhance a whole range of Cabernet Franc inflections in a wine that is immediately seductive. On the palate, the 2019 is creamy…

Bordeaux 2019: The Southwold Tasting (Feb 2023)

The 2019 Les Carmes Haut-Brion has a perfumed, quite floral bouquet with red cherries, sloes, blackcurrant and a touch of marmalade. The palate is medium-bodied with pliant tannins, and gentle grip. Quite structured with plenty of substance on the finish, just a touch of espresso lingering on the aftertaste. Distinctive, is a positive sense. Tasted…

Bending Rules: Les Carmes Haut-Brion 1955-2019 (Oct 2022)

The 2019 Les Carmes Haut-Brion contains 60% whole bunches, matured for 26 months in 82% new oak with 9% each of amphora and foudres. This has a beautifully-defined bouquet with pure Dorset plum, wild mint and incense aromas, just a hint of lavender in the background. The palate is medium-bodied with chiselled tannins, crisp acidity,…

2015 Bordeaux: Every Bottle Tells a Story… (Feb 2018)

Once again, I am absolutely stunned by how vivid the 2015 Haut-Bailly is. Bright, red-toned fruit and floral overtones convey freshness. Deep and unctuous in the glass, with tremendous concentration, the 2015 has more than enough clout to age well for several decades. It will need at least a few years in bottle to be…

Finally: Bordeaux 2015 In Bottle (Jul 2019)

The 2015 Haut-Bailly has a very attractive bouquet with red currant, strawberry, crushed stone and subtle graphite aromas, becoming more floral with aeration. The palate is medium-bodied with fine tannin, well judged acidity, a little correct in style. Precise and detailed on the classic, pencil lead finish. This is one Pessac-Léognan that I scored conservatively,…