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The Uco Valley: Where Diverse Terroirs Work Their Magic (Sep 2023)

The 2020 Malbec Inseparable hails from calcareous gravel soils in the Uco Valley and spent a winter in concrete vats. Purple in the glass. The nose features enticing violet, plum and herb aromas. Taut and a little chalky on the palate, the delicate, mouthwatering flow precedes a compact, energetic finish. It’s an alluring wine with…

New Releases from Australia, Part 2 (Sep 2007)

Dark red. Spicy red- and blackcurrant aromas lifted by dusty herbs and licorice. A solidly structured midweight with redcurrant and cherry flavors and a firm tannic spine. This tightly wound cabernet slowly revealed a sweeter character with air and finished with tangy, tannic grip. Not for those who demand lavish fruit and supple texture in…

Balloons, Mermaids & Margaux: Château Giscours 1938-2023 (Apr 2025)

The 2014 Giscours has a superior bouquet to the bottle that I encountered at the Southwold Ten-Year-On tasting, with light black fruit and forest floor, but there is a touch of Brettanomyces here that just shaves away some of the wine’s delineation. The palate is medium-bodied with a fleshy opening, notes of mocha and leather-tinged…

Balloons, Mermaids & Margaux: Château Giscours 1938-2023 (Apr 2025)

The 2014 Giscours has a superior bouquet to the bottle that I encountered at the Southwold Ten-Year-On tasting, with light black fruit and forest floor, but there is a touch of Brettanomyces here that just shaves away some of the wine’s delineation. The palate is medium-bodied with a fleshy opening, notes of mocha and leather-tinged…

Dive In: Cantenac Brown 1978-2018 (Oct 2022)

The 2015 Cantenac Brown displays more red fruit compared directly with the 2016: raspberry and wild strawberry intermingled with sous-bois and tobacco, violet aromas emerging with time. Lovely focus here, though not the panache of the following vintage. The palate is beginning to loosen up with lithe tannins, fleshy and harmonious, tart red cherries, allspice…