Archives: Product Reviews

Woocommerce product reviews

Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2000 Léoville-Barton has a juicy, ripe bouquet of macerated black cherries, incense, potpourri and veins of blue fruit. The palate is medium-bodied with fine-grained tannins, good density, nice structure and a sappy conclusion. This has opened up in recent years and displays a touch of ash toward the finish. Drinking perfectly now, it’s a…

The Annual Red Bordeaux Report (May 2003)

Full medium ruby. Knockout superripe nose combines black cherry, licorice and exotic spices. Compellingly sweet, lush and complete, with harmonious acids giving the wine lovely vinosity and extending the flavors. Finishes with lush, dusty tannins and superb persistence. A great vintage for Leoville-Barton.

Vinous Table: Grouse Club @ The Bull, Charlbury, UK (Sep 2025)

Golden in hue, the 1990 Dom Pérignon blossoms on the nose with brioche, almond, lemon zest and hints of honey that imply botrytis. The palate is just effervescent with impressive vigour after 35 years. Boasting yellow fruit, honey once more and a slightly mellifluous finish, this is everything you want in a mature DP.

Tuscany New Releases, Part 1 (Mar 2020)

The 2017 Guidalberto is a stellar wine. Rich, ample and resonant, the 2017 possesses superb depth and textural richness, both signatures of this warm, dry vintage. I suppose in the most technical sense, the 2017 is not the last word on complexity. But it is supremely delicious, it is that kind of wine opened and…

Focus on Champagne (Nov 2005)

Medium straw, with a powerful mousse. Dense and earthy on the nose, with strong toasty and buttery tones layered on ripe apple and pear fruit. This is both very ’95 in a positive sense and very Pol Roger. Fat and round in the mouth, with extravagant flavors of buttered toast, ripe orange and poached pear,…

Focus on Champagne (Nov 2003)

Soil-inflected aromas of toffee, nuts, white chocolate, menthol and iodine. Superconcentrated, dense and ripe; seems like a full dosage, but the impression of sweetness may be partly due to the wine’s thick extract and solidity. Extraordinarily tactile, chewy Champagne that will need several years to harmonize and may ultimately merit a score in the mid-90s….