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2000 and 1999 Red Burgundies (Mar 2002)

Ruby-red. Deep, sappy, brooding nose dominated by liqueur-like ripeness and oriental spices. Huge yet magically light on its feet; completely unevolved and less showy and sweet today than La Tache, but has all the elements for future greatness. The suggestion of green austerity will be transformed into rose petal in 12 to 15 years, says…

Southwold: 2016 Bordeaux Blind (Aug 2020)

The 2016 Montlandrie has an attractive, well-defined bouquet of blackberry, raspberry, cedar and subtle figgy aromas, the oak neatly integrated. The palate is medium-bodied with succulent tannins, and quite tarry in style, with a gentle grip on the saline, almost Left Bank-inspired finish. Fine, but a bit broody at present. Tasted blind at the annual…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Montlandrie is laced with the essence of inky blue/purplish fruit, lavender, spice, menthol and licorice. Pliant and fruity, with striking depth, the 2016 is another gorgeous wine in this set of new releases from Denis Durantou. The 2016 is irresistibly beautiful, exotic and beguiling. It’s as simple as that.

Flirting with Perfection – Giaconda Chardonnay 2011-2021 (Jan 2024)

The 2015 Chardonnay is an explosive and expressive style for Giaconda, chock full of personality, with powerful primary aromas of nectarine, pineapple and custard apple. The mild vintage bestowed this wine with great tension and phenolic grip. Young and tight, it feels just a bit pinched and not generously proportioned, but it drives through to…

Flirting with Perfection – Giaconda Chardonnay 2011-2021 (Jan 2024)

The 2015 Chardonnay is an explosive and expressive style for Giaconda, chock full of personality, with powerful primary aromas of nectarine, pineapple and custard apple. The mild vintage bestowed this wine with great tension and phenolic grip. Young and tight, it feels just a bit pinched and not generously proportioned, but it drives through to…

The Last Supper…For Now (Apr 2020)

The 2007 Barolo Pajana has clearly progressed to its secondary stage of evolution, its red fruit tinged with leather and mint, yet it has retained outstanding clarity and definition. The palate is well structured with vivid red fruit laced with tobacco and clove, discreetly fanning out toward the elegant, sophisticated finish. This has matured extremely…