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2012 Bordeaux: Messages in a Bottle (Jan 2016)

The 2012 Palmer is silky, voluptuous and beautifully layered in the glass. Black cherry, plum, mocha, bittersweet chocolate and dark spices flesh out in a decidedly opulent, racy Palmer built on pure texture. Silky, tannins round out the polished, suave finish.The 2012s at Palmer are made from unusually low yields of around 28 hectoliters per…

Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

Deep inky-purple. Enticing perfume of blackberry, spices and violet. Then rich, dense and suave on the palate, offering fleshy flavors of crushed blackberry, dark plum, licorice, mocha and black pepper. This sweet, generous, fine-grained wine is perked up by insidious peppery acidity. The finish is long and scented, with a suggestion of slightly unripe tannins…

2006, 2005 and 2004 Bordeaux (May 2007)

Red-ruby. Reticent aromas of dark berries, spices, licorice and menthol. Then almost shockingly supple, ripe and layered, with unexpected fullness and a sweet, gentle character. This is harmonious from the outset. Not at all a powerful style, but silky and suave. And nicely sweet on the back end, with the tannins arriving late.

What Nectar!! Suduiraut 1899-2015 (March 2019)

The 1989 Suduiraut has always shown better than the 1990. The bouquet is quite vivacious with quince and frangipane, hints of pear and crème brûlée, certainly responding to aeration. The palate has similar weight and texture to the 1990 although, there is slightly more tension here with orange rind and marmalade imparting Barsac-like notes towards…

Focus on Sauternes (Jul 1998)

Vibrant aromas of fruit salad and honey. Moderately viscous and bright in the mouth; not nearly as powerful as the ’90. Nicely balanced, even if there still a bit of acidity to be absorbed. Intensely flavored and youthful.

Looking Backward/Looking Forward: 2000 vs 2001 Bordeaux (Sep 2021)

The 2001 Talbot is a little cleaner on the nose than the 2000, featuring pretty red berry fruit, wild hedgerow, balsamic and star anise scents and opening nicely with time in the glass. The palate is medium-bodied with more pliant tannins than the previous vintage and a grainy texture. Just a little dry toward the…