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Champagne: The Summer Preview (Jul 2015)

Long-time Chef de Caves Jean-Baptiste Lécaillon has produced yet another in a string of superb Champagnes with the 2007 Cristal. Rich, powerful and enveloping, the 2007 takes hold of all the senses and never lets up. The aromatics alone are captivating, but then the wine opens on the palate, revealing layer after layer of flavor…

Roederer Cristal Full Circle: 1993-2015 (Dec 2023)

The 2007 Cristal is pretty reticent in this tasting. Then again, it is sandwiched between two great vintages. It is the product of a freakishly early year and an August harvest, rare at the time but increasingly within normal parameters today. The 2007 is 58% Pinot Noir and 42% Chardonnay, which is to say a…

Intellect & Senses: Bordeaux With Time (Mar 2025)

The 1983 Yquem has a complex bouquet with dried honey, quince and Seville orange marmalade aromas. There is a subtle floral element at play, with saffron and yellow flower scents emerging with aeration. The palate is very well balanced, with a tang of marmalade on the entry and a killer line of acidity. It’s vibrant…

South Australia, Victoria and a Bit Beyond (Sep 2022)

Inky, bright-rimmed violet. A kaleidoscopic, penetrating bouquet evokes ripe black and blue fruit preserves, espresso, cola, incense, coconut and Moroccan spices, along with a smoky mineral topnote. Shows superb clarity and mineral lift to the sweet, deeply concentrated black currant, bitter cherry, dark chocolate, fruitcake and mocha flavors, which are sharpened by a spicy element….

Penfolds Collection 2022 (Jul 2022)

The 2018 Grange Bin 95 is an ultra-premium blend of Shiraz and 3% Cabernet Sauvignon. It will go down as one of the great Grange vintages with immaculate balance and poise despite immense concentration. The sheer density of fruit is breath-taking, with exceptional vitality also on display. There is a dense, muscular core of fruit…