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Bordeaux 2014: The Southwold Tasting (Mar 2018)

The 2014 Coutet has a slightly muddled nose, evident on two bottles that were opened. It eventually sorts itself out, scents of wild honey, dandelion, nettle, quince and melted wax. The palate is very well balanced and showed much more composure than the nose. This displays Coutet’s trademark crisp acidity, quite tensile, very pure with…

2014 Bordeaux: A September Surprise (Feb 2017)

The 2014 Coutet is a gorgeous Barsac. Orange peel, cinnamon, dried flowers and lightly honeyed notes abound. The wine is rich and deeply textured, but not at all heavy. This is a terrific showing from a Barsac that is both highly nuanced and also understated.

Pierre, Denis & Jean-Jacques: Doisy-Daëne & L’Extravagance 1942-2013 (Jan 2022)

The 2014 L’Extravagant de Doisy-Daëne has a perfumed bouquet with yellow plum, nectarine and orange zest aromas, clean and so precise. The palate is unctuous with a killer line of acidity, tensile and focused with a lemongrass-tinged, powerful finish. Maybe I would like a little more persistence? That’s quibbling though, this is pretty awesome.

2014 Bordeaux: A September Surprise (Feb 2017)

One of the undisputed stars of the vintage, the 2014 Doisy-Daëne L’Extravagant is a real stunner. Plush and beautifully textured, with lovely brightness and impeccable overall balance, the 2014 simply has it all. Lemon confit, baked apple tart, brioche and coconut are all pushed forward in this sensual, exquisite Sauternes. The 2014 is deep, but…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Doisy-Védrines has a slight adhesive scent on the nose that obscures the fruit profile. Despite rigorous aeration it does dissipate. The palate is clean and pure on the entry. This has a fine bead of acidity with moderate depth, quite harmonious from start to finish with a twist of orange rind towards the…

Bordeaux 2010: The Sweet Wines (Aug 2011)

Medium-deep yellow-gold. Intense aromas of apricot, pear, peach and white flowers complicated by a touch of spicy oak. Clean, fresh and full on the palate, with enticing flavors of ripe pear, citrus and honey and a lingering peppery papaya finish. Offers sneaky concentration, and the hint of honeyed botrytis at the back adds further complexity….