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2017 Burgundy: A Modern Classic (Jan 2019)

The 2017 Meursault Les Clous comes from 8.5-hectare parcel, a substantial plot. It has a light, stony bouquet that just needs to reflect more of the appellation’s characteristics – more nuttiness, please! The palate is crisp and fresh on the entry, offering citrus peel and lime and a touch of spice toward the linear, moderately…

2017 White Burgundy: Quantity, Quality and Great Charm (Sep 2018)

Pale, bright yellow. Pure but reticent aromas of white peach and lemon zest, with hints of menthol and white pepper. On the lean side but fresh, conveying an impression of delicacy to its flavors of lime blossom and white flowers. Finishes saline and persistent.

Don’t Rain on My Parade: Mâconnais 2019/2020 (Nov 2021)

The 2019 Chablis Vaillons 1er Cru has a light and poised bouquet with white flower and crushed stone scents, unmistakably Chablis. The palate is very well balanced with a fine bead of acidity. It”s quite saline, poised and slightly flinty towards the finish. Very fine.

The 2015 Red Burgundies: You Are So Going To Want Them (Jan 2017)

(this 45-year-old massalle selection yielded just half of a normal crop in 2015, as was the case with most of Jadot’s other Beaune holdings): Bright dark red. Pure, vibrant aromas of black raspberry, minerals, licorice and crushed stone. In a distinctly juicy, stony style with brisk hints of mint and licorice. Tight and firmly tannic…

Spain’s New Releases, Part 2: Triumphs and Travails (May 2017)

(aged for three years in American and French oak and then held back for four years before release) Vivid ruby-red. Smoky oak-accented red berries, cherry pit, incense and mocha aromas show outstanding clarity and vivacity. Sweet, expansive, palate-staining raspberry, cherry pie, vanilla and floral pastille flavors fan out steadily on the back half. The smoky…