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Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 d’Angludet has a ripe and fleshier bouquet than the 2010 Ferrière with layers of sweet red cherries and crushed strawberry mixed with cedar and mint, almost Pauillac-like in style. The palate is medium-bodied with crisp tannins, fresh and lithe, the acidity well judged and almost gentle towards the graphite-tinged finish. Certainly this constitutes…

2018 Burgundy: Confounded Expectations (Jan 2020)

The 2018 Clos Saint-Denis Grand Cru has a wonderful bouquet of blackberry, wild strawberry, crushed rocks/sandstone and touches of dried blood. The palate is medium-bodied with sappy red fruit, brown spices and a slight charcoal-like note. Moderate depth, quite masculine in style, a little austerity on the finish… but that is what you want from…

Burgundy New Releases: A Bit of Everything… (May 2020)

The 2018 Clos Saint-Denis Grand Cru builds on the promise that it showed in bottle. it has a sublime bouquet with blackberry and wild strawberry, ground gravel and orange rind. The palate is medium-bodied with smooth and very supple tannins, a touch of brown spice infusing the fleshy red fruit with a long and tender…

2017 Burgundy: A Modern Classic (Jan 2019)

The 2017 Clos Saint-Denis Grand Cru is more expressive aromatically than the Clos de la Roche at the moment. The terroir is slightly better articulated, notes of crushed stone perfectly infusing the red berry fruit. The palate is precise and focused, almost symmetrical in style, and very expressive. The long, gorgeous, almost tart finish belies…

2017 Burgundy: A Modern Classic (Jan 2019)

The 2017 Clos Saint-Denis Grand Cru is more expressive aromatically than the Clos de la Roche at the moment. The terroir is slightly better articulated, notes of crushed stone perfectly infusing the red berry fruit. The palate is precise and focused, almost symmetrical in style, and very expressive. The long, gorgeous, almost tart finish belies…

2017 Burgundy: A Modern Classic (Jan 2019)

The 2017 Echézeaux Grand Cru has a well defined bouquet of red and black fruit, the hints of black olive and light undergrowth turning into more tea leaf and bay leaf aromas. The palate is medium-bodied with slightly rustic tannin and a little oaky at the moment, but there is sufficient fruit to subsume the…