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Gaja: Sorì San Lorenzo 1971-2011 (Nov 2014)

The 1998 Sorì San Lorenzo is one of the most pleasant surprises in this tasting. Fresher than the 1997 – even if not as voluptuous – the 1998 captures the best qualities of the year. Smoke, tobacco, menthol, plums and black cherries are all laced together in a silky, perfumed wine that is stunning today….

Focus on Barolo and Barbaresco (Nov 2002)

Saturated ruby-red. Cool, aristocratic aromas of cassis, violet, marzipan, tar and menthol; rather Barolo-like today. Big, rich, lush and sweet, with uncommonly intense flavors of dark berries, licorice and spices. (According to Gaja, there’s a rare vein of sand running through this vineyard, which keeps the soil drier and results in great concentration of flavor.)…

Veneto: Stunning Landscapes, Stunning Wines (Mar 2014)

The 2008 Amarone della Valpolicella is compelling. With a little air, the tannins begin to soften, releasing a myriad of intense dark aromas and flavors. Bittersweet chocolate, cloves, violets, plums and blackberry jam cover every inch of the palate in a stunning, headspinning Amarone that captures all of the best qualities of the year. When…

Valpolicella & Soave: The Times, They Are A Changin’ (Feb 2021)

The 2011 Amarone della Valpolicella Classico is spellbinding, showing the power and richness of the vintage with a display of crushed plums and cherry sauce, further complemented by sweet exotic spices. Notes of lavender, milk chocolate and a hint of espresso bean come forward over time. This is pure elegance and class, with velvety textures…

Masseto Retrospective at the Country Music Hall of Fame (Jan 2020)

The 2003 Masseto is tremendous tonight. I admit, 2003 is one of my least favorite vintages, and yet the wine is so delicious today. Exotic and opulent to the core, the 2003 shows all of the natural richness of this brutally hot, dry year in its dark, heady, super-ripe flavors. There is not a ton…

New Releases from the Tuscan Coast (Sep 2006)

(100% merlot) Inky purple-ruby. Very ripe, highly concentrated aromas of blackberry, blackcurrant jam and espresso, with good mineral lift. Creamy yet firm on the palate, with plenty of seductively rich, liqueur-like black fruit flavor. Finishes with a whiplash of mocha and roasted herb flavors, but currently lacks a bit of energy on the moderately long,…