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Southwold: 2016 Bordeaux Blind (Aug 2020)

The 2016 Beychevelle has quite a raucous bouquet with lashings of black cherries, blueberry and violet aromas, almost Margaux-like in style. The palate is medium-bodied with grainy tannins, not quite as well knitted together as its peers, and there is a slight greenness that pokes through on the finish. For that reason I marked it…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Lynch-Bages has an intense bouquet which is more forward than Grand Puy Lacoste, albeit without the same complexity. Layers of blackberry, bilberry, brine and a touch of graphite. The palate is medium-bodied with saturated tannin, slightly lower in acidity than the 2010 Lynch Bages, dense and quite sinewy towards the finish. It might…

The 2009 Clarets (Jul 2012)

Bright ruby-red. Very pure, perfumed aromas of blackberry and licorice. Dense, generous and deep if youthfully tightly wound, with sweet black fruit flavors nicely framed by sound acidity. Finishes with serious tannic clout and complex saline and peppery notes. An extremely backward and very impressive Lynch Bages for serious cellaring.

Passing the Baton: Lynch-Bages 1945-2018 (Jul 2023)

The 2009 Lynch-Bages is very well defined on the nose, yet powerful with ample fruit to spare: blackberry, wild strawberry, cranberry mixed with cedar and a light mint touch. The palate is medium-bodied with supple tannins, a fine bead of acidity and lightly spiced with superb focus. It exerts a gentle grip from start to…

Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 76% cabernet sauvignon, 18% merlot, 4% cabernet franc and 2% petit verdot; 13.4% alcohol; pH 3.64; 93 IPT) Inky purple. Sexy, forward aromas of red cherry, cassis, minerals and violet; very Pauillac. Then rich and lush, with impressive volume to its ripe, creamy strawberry, cedar and chocolate flavors. As full and sweet…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Lynch-Bages has a very expressive bouquet with cedar and tobacco infused black fruit, light tertiary scents emerging with aeration. These aromatics feel very elegant. The palate is medium-bodied with a succulent fleshy opening that betrays the backbone to this Pauillac. Slightly powdery in texture, plenty of cedar and mint towards the assertive finish,…