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2008 Bordeaux: A Day In A Life (Feb 2018)

The 2008 Cheval Blanc has a very precise, mineral-driven bouquet, a mixture of red and black fruit, energetic and incredibly focused, perhaps even more so than Ausone? The palate is medium-bodied with fine tannin though I discerned a patina of oak dragging its heels, waiting to be subsumed. There is great concentration and yet conversely…

The 2008 Clarets (Jul 2011)

Bright red-ruby. Brooding aromas and flavors of licorice, cherry pit, bitter chocolate and black cardamom. Lush and sweet in the mouth but with terrific definition and grip. This very young wine is most impressive on the vibrant, mounting, palate-saturating aftertaste, which features fine-grained tannins, solid structure and lovely spicy perfume. Wonderfully aristocratic wine whose outstanding…

Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 87% cabernet sauvignon, 9% merlot, 2% cabernet franc and 2% petit verdot; pH 3.79; 13.3% alcohol; represents a stringent 36% selection) Good full ruby-red. Pure, ripe aromas of cassis, graphite and cedar, lifted by floral and mineral high notes. Dense and amazingly concentrated yet light on its feet, with compelling, extremely pure…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Château Margaux is blessed with a stunning nose that delivers intense blackberry and cranberry scents, crushed rose petals and touches of slate. The palate is medium-bodied with very fine tannin, taut and quite linear with an effortless and precise finish that is a pure joy. You have the sense of a Château Margaux…

Mouton Rothschild: 2003-2015 (May 2016)

After the 2009 and 2010, the 2008 Mouton Rothschild comes across as a touch slender. Lavender, smoke, grilled herbs and licorice add the closing shades of nuance in this delightful, mid-weight Mouton. In 2008, the blend is 83% Cabernet Sauvignon and 17% Merlot harvested between October 2 and 15. Two thousand eight is remembered as…

Bordeaux ’08: Far Better Than Expected (May 2009)

(a blend of 83% cabernet sauvignon and 17% merlot) Saturated purple-ruby. Pure, deep aromas of blackberry, cigar box and graphite, lifted by a delicate peppery note. Fresh balanced, scented and quite suave, with pure mineral, plum and redcurrant flavors. The slowly building, very long finish features ultra-smooth tannins and compelling subtle minerality. Yet another success…