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Three Vertical Tastings (Sep 2004)

(14. 6% alcohol). Full red-ruby. Very ripe nose offers roasted meat, smoke, tobacco, underbrush and mint. Superripe, silky and lush, with a slightly roasted fruit character. Not a hugely complex or deep vintage for Ornellaia, and likely to evolve relatively quickly, but the wine’s uncommonly lush, velvety texture is more than worth the price of…

The 2010 Clarets: A Modern Classic (Jul 2013)

Bright red-ruby. Blackcurrant, smoke, tobacco and leather on the nose, with hints of game and earth. Round, lush and seamless in the mouth; shows an animal aspect yet comes across as civilized owing to well-judged extraction. Enticing sweetness to the flavors of dark and red berries and wild herbs, lifted by a note of candied…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Gruaud Larose is maturing nicely on the nose: well defined red and black fruit intermingling, hints of meat juices and a subtle briny scents that seems to gain intensity in the glass. The palate is medium-bodied with fine grain tannins. This Gruaud-Larose displays fine body and density, a slightly powdery texture with hints…

Bordeaux 2010: All That Glitters… (May 2011)

(66% cabernet sauvignon, 28% merlot and 6% petit verdot; 78 IPT; 14% alcohol; 50% new oak) Inky-purple. Intense aromas of cassis and dark plum are complicated by earthy underbrush. Very sweet and supple in the mouth, with a juicy quality to the bright red cherry, tobacco and mushroom flavors. Finishes with mounting but polished tannins…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Gruaud Larose has an attractive bouquet with brambly black fruit, freshly tilled loam and melted tar scents that gently unfold in the glass. The palate is medium-bodied with fine tannins and a superb line of acidity that keeps this Saint-Julien tensile from start to finish. Plenty of energy here and beautifully proportioned, this…

Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 65% cabernet sauvignon and 35% merlot; 13.35% alcohol; pH 3.85; 76 IPT; 40% selection) Deep ruby. A very classic nose of cassis, cedar and smoky graphite is devoid of animal and earthy scents and conveys a sense of refinement rare for this wine. Then very smooth in the mouth, with excellent palate…