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Barolo and Barbaresco (Nov 2013)

(this bottling now includes fruit from Baudana, Villero, Vignane and Merli, the last from rented vines; Sandrone originally made Le Vigne from rented vines but now makes it from small parcels of old vines in his own vineyards): Good deep red. Perfumed aromas of raspberry, licorice, dried flowers and herbs. Silky on entry, then rich…

In a Tuscan State of Mind (Oct 2010)

Antinori’s 2007 Tignanello is wonderfully ripe and seductive in its dark cherries, flowers, spices, tobacco, sage, cedar, mint and minerals. This is as opulent a Tignanello as I have ever tasted but there is just enough acidity and structure from the Sangiovese to keep things from going over the top. The wine’s richness and warmth…

Focus on the Tuscan Coast (Sep 2010)

(14% alcoh ol) Bright, medium ruby-red. Musky black fruits, cedar, graphite and minerals on the cabernet-dominated nose. Broad and lush in the mouth, conveying a full-bodied, weighty impression but also plenty of energy to the flavors of blackcurrant, tobacco and cedar. Finishes very long and smooth, with extremely fine-grained tannins. Though this is a very…

A Look Back at the 2004 & 2005 Barbarescos (Jun 2016)

The 2004 Costa Russi is deep, dense and wonderfully layered throughout. Usually the most accessible of Gaja’s three single-vineyard wines from Barbaresco, the Costa Russi has more than enough tannin and overall structure to continue to drink well for another 15-20 years, perhaps longer. A sensual, open-knit wine, the 2004 Costa Russi is dazzling today.

Focus on Barolo and Barbaresco (Nov 2007)

Medium red-ruby. Red cherry, raspberry, wild plum, truffle, underbrush, minerals and smoked meat on the nose; I might have picked this as Clos Vougeot. Thick but sappy, with a seamless texture and terrific concentration for the vintage. Lovely ripe acidity lifts the wine’s flavors and gives it considerable early sexy appeal. Gaja notes that this…

2005 Tuscany – Ten Years Later (Dec 2015)

The 2005 Ornellaia opens with striking, compelling aromatics that draw the taster in. Still deep, rich and intense throughout, the 2005 has held up beautifully. Sweet herbs, tobacco, spices, sage and plums add shades of dimension to a core of super-ripe, exotic fruit that is one of the vestiges of a late-ripening vintage in which…