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Chianti Classico and Beyond – 2018 & 2019 (Sep 2021)

The 2018 Percarlo is another fabulous wine in this range from San Giusto. Ample and creamy, the 2018 dazzles with its total sense of finesse. In 2018, Percarlo is silky, gracious and super-refined. Time in the glass brings out attractive floral and spice overtones that lend brightness. It shows remarkably well for a wine that…

Chianti Classico & Neighbors: Looking at the 2020s and 2019s (Jul 2022)

The 2019 La Ricolma is a dark, sumptuous wine. Black cherry, plum, licorice, cloves and incense power through. Ricolma, like the other 2019s, needs time to open, as it is quite compact and tannic at this early stage. There’s good depth in the glass, if not quite the finesse of recent years. The 2019 spent…

2016 Brunello di Montalcino: Radiance Personified (Nov 2020)

The 2016 Brunello di Montalcino Altero from Poggio Antico is an unapologetically fruit-forward and oak-influenced effort. Crushed blackberries, currants, plums and balsamic spices find lift through mentholated herbal tones. It’s medium-bodied and velvety in texture, with stimulating acids to contrast its weight, showing ripe red/black fruits offset by sour citrus. The palate aches with youthful…

Chianti Classico: More Than Meets The Eye (Sep 2020)

Petrolo’s 2018 Torrione is fabulous. Deep, inky and generous, the 2018 packs a serious punch. Ripe dark red fruit, chocolate, spice, leather and tobacco are all kicked up a few notches, with sweet floral top notes that add aromatic lift. The 2018 is an especially boisterous Torrione, with all the elements in the right place….

Chianti Classico 2015 & 2016: Right Place, Right Time (Feb 2019)

The 2016 Galatrona (Merlot) is fabulous. Powerful, dense and layered, the 2016 brings together serious fruit intensity and energy, as is so typical of this important Tuscan vintage. A whole range of floral and spice notes develop in the glass, adding further shades of nuance. I have long felt Galatrona is released too early. The…

2018 Tuscany Preview (Feb 2021)

Siepi, Fonterutoli’s Merlot/Sangiovese blend, is absolutely gorgeous in 2018. Rich, pliant and creamy, Siepi offers all of the seductiveness of Merlot with the bright acids and grip of Sangiovese. Inky blue/purplish fruit, lavender, dried herbs, spice, licorice and new leather meld together in an open-knit, inviting Tuscan red with no hard edges and tons of…