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The 2009 Clarets (Jul 2012)

Bright, medium ruby-red. Nuanced, expressive nose combines dark cherry, redcurrant, mocha, graphite, cedar and hot bricks. Plush on entry, then sweet but firm in the middle, with a solid mineral spine giving shape to the fine-grained dark berry and cedar flavors. This wonderfully glossy wine boasts excellent structure on the subtly long back end, with…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Malescot St. Exupery has such a sweet and honeyed bouquet, more McClaren Vale Shiraz than Margaux! The palate is sweet on the entry, huge extraction here, honeyed in style with a rather cloying finish. I am not sure what to make of this bottle because I have encountered marvelous examples in the past….

The 2009 Clarets (Jul 2012)

Inky ruby. Ripe aromas of plum, blackberry jam and sweet balsamic vinegar. Rich and ripe in the mouth, with lively acidity lifting the creamy black fruit flavors and extending the wine’s lightly peppery, very suave finish. Not the most refined or subtle Margaux you’ll ever taste but immensely drinkable, and with plenty of depth and…

Bordeaux 2009: The Best Ever? (May 2010)

Opaque inky purple. Watermelon and pomegranate on the nose, complicated and lifted by a floral topnote. Enters so smooth and suave that it almost seems too light at first, then shows juicy, lively flavors of cherry and raspberry, with richer, riper black plum and smoky blackberry jam emerging at the back. Finishes with extremely silky…

2012 Bordeaux: Messages in a Bottle (Jan 2016)

Exotic and explosive in the glass, the 2012 La Fleur-Pétrus is another standout in the Moueix portfolio. Graphite, smoke, incense and plum are some of the notes that open up in this exquisite bouquet. The 2012 possesses remarkable depth and intensity for the year. Gravel, smoke, sage, wild flowers, game and tobacco add the final…

Bordeaux 2012: The Good, the Bad and the Ugly (May 2013)

Bright red. Highly complex, soil-inflected nose hints at ripe dark plum, dried violet, minerals and mint. Silky and supple, with ripe, tactile black fruit and spicy mocha flavors on the palate. Finishes broad and long, with tannins that are firm but not hard and a whiplash of bright red fruit cocktail.