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Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 Vosne-Romanée Les Suchots 1er Cru has a very elegant bouquet: perfumed red cherry fruit, raspberry and light oyster shell aromas evolving with aeration. Very comely! The palate is medium-bodied with supple tannin, plenty of vivacious red fruit laced with orange zest/blood orange that segues into a poised and quite persistent finish. An excellent…

Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 Vosne-Romanée Les Suchots 1er Cru has a very elegant bouquet: perfumed red cherry fruit, raspberry and light oyster shell aromas evolving with aeration. Very comely! The palate is medium-bodied with supple tannin, plenty of vivacious red fruit laced with orange zest/blood orange that segues into a poised and quite persistent finish. An excellent…

Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 Echézeaux Grand Cru is smudged and a little facile on the nose at the moment: dark berry fruit, mulberry and autumn leaf aromas. The palate is medium-bodied with sappy red fruit, and firm grip. The tannins are a little angular towards the finish but there is decent persistency, more so than its peers….

Through the Other Side: Burgundy 2016 in Bottle (Oct 2019)

The 2016 Echézeaux Grand Cru is smudged and a little facile on the nose at the moment: dark berry fruit, mulberry and autumn leaf aromas. The palate is medium-bodied with sappy red fruit, and firm grip. The tannins are a little angular towards the finish but there is decent persistency, more so than its peers….

The 2014 & 2013 White Burgundies (Sep 2015)

Bright, pale yellow. Crystalline, high-pitched nose offers subtle notes of lime, pineapple, gunflint, flowers and lavender sea salt, plus deeper hints of porcini and white truffle. Dense, supple and sweet but still tightly coiled and hiding more than it’s showing today. This wonderfully elegant wine saturates the palate with liquid stone on the inexorable, slow-building…

The 2014 White Burgundies: What’s Not To Like? (Sep 2016)

Pale, bright yellow. Aromas of yellow fruits, honey and white flowers plus notes of anise and menthol. Wonderfully broad, dense and ripe, with strong iodiney minerality; conveys a touch of sucrosité but doesn’t have quite the grip or nuance of the Clos Saint-Marc. Turns distinctly austere on the back end, finishing with a touch of…