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The Barossa: An Ascent to Higher Quality (Dec 2021)

Brilliant violet color. Mineral- and smoke-accented aromas of ripe dark berries, licorice and vanilla on the deeply perfumed nose, along with hints of cracked pepper that builds in the glass. Offers juicy, palate-coating cherry-vanilla and blackcurrant flavors that are supported by an undercurrent of smoky minerality that adds lift and back-end cut. Takes on a…

Never a Dull Vintage in the Northern Rhône (Dec 2022)

Dark ruby. Highly perfumed, mineral- and spice-tinged red and dark berry liqueur, floral, cracked pepper and olive scents on the nose. Sweet and expansive on the palate, offering juicy black raspberry and blueberry flavors, along with suggestions of candied flowers and star licorice. Shows very good energy and spicy lift on a long, penetrating finish…

Northern Rhône: A First Look at the 2019s (May 2020)

Dark berries, licorice, violet and spice aromas are complemented by subtle olive and woodsmoke accents. Sappy and seamless in texture, offering plush blueberry, bitter cherry and spicecake flavors supported by a core of juicy acidity. A candied violet nuance appears on a long, dark-fruit-driven finish, where supple tannins provide shape and gentle grip.

Argentina’s White Wine Revolution (Jun 2020)

A Chardonnay from Gualtallary that underwent a carefully calibrated ageing process developed by the winemaker Alejandro Vigil: 500 liters French oak barrels, 35% new, mixed with increasing quantities of flor. Golden yellow in color, the 2018 Chardonnay El Enemigo combines aromas of pear and apple with hazelnuts, toffee and a touch of acacia. Creamy with…

Finding Cool Sunshine: South Africa (Apr 2021)

The 2018 Syrah Biodynamic was hand-sorted before being transferred into Nomblot concrete tanks for alcoholic fermentation, where 30% of the grapes are left whole bunch, the berries on stalks crushed to avoid carbonic fermentation at the bottom of the tank. The remaining 70% of grapes are destemmed. The wine takes two or three minutes to…

La Lumière Noire: 2019 Burgundy – Côte de Nuits (Dec 2020)

The 2019 Saint-Romain Village comes from two parcels, Les Jarrons and Village, and presents an attractive bouquet of orange blossom and touches of black currant leaf. The palate is well balanced with a fine bead of acidity. Vibrant and energetic, leading into a precise, white-peach-tinged finish. Good potential.