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2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

The 2017 Montrose is a very pretty, polished wine that speaks much more to finesse than power. Expressive floral and spices notes add an attractive inner sweetness to a Montrose that in 2017 leans more into the red fruit spectrum. Gracious yet deep, with terrific overall balance, the 2017 Montrose is a total winner. What…

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Montrose was so impressive from barrel and now, bottled since July, it continues to put in a strong case for being one of the best Left Bank wines. It has a very pure and intoxicating bouquet with intense blackberry, light cassis, juniper and violet aromas, almost Margaux-like in terms of personality. Although there…

Masseto Retrospective at the Country Music Hall of Fame (Jan 2020)

The 2013 Masseto is a wine of real vibrancy, clarity and precision. In some moments, the 2013 shows a bit of its voluptuous fruit, but it is rich, structured and clearly in need of time. Like all Massetos from cooler years, the 2013 is a long-distance runner. Give it time. A warm, dry summer helped…

2006, 2005 and 2004 Bordeaux (May 2007)

Dark red. Complex, slightly funky aromas of plum, smoked meat, espresso bean, exotic chocolate and leather. Fat and soft, with a plum flavor joined by slightly rustic leather and game on the back. This has a liqueur-like ripeness for the year but could use a bit more definition. The tannins turned a bit dusty with…

1999, 1998 and 1997 Bordeaux (May 2000)

Medium red-ruby. Confectionary aromas of raspberry, cocoa powder, mocha and sexy oak; more evolved than either the ’99 or ’98, even considering its extra year of age. Fat, sweet and harmonious; offers lovely balance but just misses out on the density and depth of a great year. Finishes with firm but very suave tannins; this…

Bordeaux 2018: Not Back in Black (Mar 2021)

The 2018 Haut-Batailley has come together well. Plump and juicy in feel, the 2018 possesses quite a bit of creaminess in its inky dark fruit, chocolate, spice and leather. The new oak is prominent at this stage. Even so, this is nicely done and promising.