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2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Ducru-Beaucaillou is an arrestingly beautiful wine. Powerful and sensual in the glass, the 2016 exudes remarkable concentration from start to finish. Red cherry fruit, pomegranate, blood orange, menthol and sweet tobacco all race across the palate. Vivid, sumptuous and impeccable in its balance, Ducru is one of the wines of the vintage in…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Cos d’Estournel is polished, silky and gracious, just as it was from barrel. In this vintage, the Grand Vin is especially refined. The dark red cherry, plum, new leather, licorice, cedar, mocha and spice notes are all beautifully delineated. To be sure, the 2016 represents a decidedly laid-back style within the context of…

Southwold: 2016 Bordeaux, Ten Years On

The 2016 Cos d’Estournel has quite an intense bouquet with blackberry, briar and mint, good intensity, gaining complexity in the glass. The palate is medium-bodied with pliant tannins, a little granular in texture, savoury with dried blood and peppercorns, though the finish veers round and delivers surprising finesse and tenderness. I feel this has closed…

2016 Bordeaux…It’s All In The Bottle (Jan 2019)

The 2016 Branaire-Ducru is powerful, dense and explosive to a degree that is surprising for a wine that is typically much more sensual. There is lovely definition throughout, but readers will have to be patient to catch the 2016 at its very best. Hints of leather, smoke, tobacco and dried flowers begin to open up…

Southwold: 2016 Bordeaux, Ten Years On

The 2016 Branaire-Ducru offers melted red berry fruit on the nose, touches of singed leather and undergrowth, understated but focused. The palate is medium-bodied with fine tannins, fresh with vivacious red fruit, lightly spiced, with a dash of black pepper towards the finish. Very classic in style and drinking perfectly now. Tasted blind at the…

Bordeaux 2015 At Age Ten (Jun 2025)

The 2015 Tertre-Rôteboeuf has an exuberant bouquet with peppermint-infused red fruit aromas. This is bold, assertive and maybe missing the nuance of its peers. The palate is very ripe and lavished with toasty new oak that masks some of the terroir expression, rendering it Napa-like in style. This seems like an anachronistic Saint-Émilion in the…