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The Top Clarets of 2006 (May 2009)

Medium ruby-red. Inviting aromas of plum, warm stones, red licorice and menthol. Suave, gentle and elegantly styled; distinctly sweeter and lusher today than the La Mission, with even more mid-palate depth. Showing more red fruits today as well, with pungent minerality giving the wine lift and juiciness. Finishes with suave but substantial building tannins. Last…

Long and Winding Road: Ausone 1912–1999 (Mar 2018)

The 1966 Ausone is a disappointing wine in the context of one of the best vintages of that decade. Smudged on the nose with pencil shaving and singed leather scents, it develops caramel aromas with time and then skulks off within four or five minutes. The palate is medium-bodied with soy-tinged black fruit, some VA…

Long and Winding Road: Ausone 1912–1999 (Mar 2018)

The 1966 Ausone is a disappointing wine in the context of one of the best vintages of that decade. Smudged on the nose with pencil shaving and singed leather scents, it develops caramel aromas with time and then skulks off within four or five minutes. The palate is medium-bodied with soy-tinged black fruit, some VA…

Vinous Table: The River Café, London, UK (Oct 2021)

The 1998 Palmer showed extremely well. Featuring blackberry, cedar and a touch of black olive on the nose, this has evolved a little since I last tasted it, yet it remains wonderfully defined. The palate is supple and concentrated, with touches of clove and black pepper infusing the black fruit, and gentle grip on the…

1999, 1998 and 1997 Bordeaux (May 2000)

Deep ruby-red. Dark berries, roasted nuts, mocha, espresso and bitter chocolate on the nose. Very concentrated and bright, with the flavors framed by firm tannic spine. Showing a bit more grip today than the ’99, but the ’99 may have more sweetness and density and possesses the stuffing to benefit from the elevage.

2019 Bordeaux from Bottle: The Two Towers (Feb 2022)

The 2019 Léoville Barton is so impressive. Rich and heady in the glass, the 2019 offers up a beguiling mix of dark fruit intermingled with scents to tobacco, gravel, pencil shavings, leather, licorice, scorched earth and cloves. Today, Léoville Barton is decidedly virile, imposing and in need of cellaring. It is also hugely impressive. Léoville…