Archives: Product Reviews

Woocommerce product reviews

Value Through Time: Burgundy 1932-2016 (Aug 2021)

The 2011 Corton-Charlemagne Grand Cru was served blind at a dinner in Bordeaux. This has always been a fine vintage from the estate, although it has lost a little vigor since my last encounter. The nose is quite strict, offering scents of lemon verbena, red apples and a touch of orange pith, and not as…

2012 and 2011 White Burgundies (Sep 2013)

(from vines harvested between September 6 and 12): Pale silver-straw color. Enticing, pure aromas of lemon, white plum, wild herbs and menthol, lifted by a hawthorn topnote. Pliant, silky and fat but also fresh and precise, with complex, concentrated flavors of lemon, grapefruit pith, spices and powdered stone. Lovely classic vintage with texture, balance and…

New Releases from the Tuscan Coast (Jan 2021)

The 2018 Ornellaia is an introvert at this stage. Medium in body, with terrific persistence and impeccable balance, the 2018 is not in any mood to show all its cards today. Hints of red berry fruit, mocha, spice, licorice and dried flowers emerge with a bit of coaxing. I won’t be surprised to see it…

In Excelsis: Château Latour 1887 – 2010 (Jul 2018)

The 1996 Latour is a wine that I often find overrated and did not achieve everything that might have been possible in this favourable growing season. That said, this might well be the best of around two dozen bottles I have encountered over the years. As usual, the 1996 is decidedly austere at first, standoffish,…

1998, 1997 and 1996 Bordeaux (May 1999)

Saturated ruby-red. Dark berries, violet, licorice and a note of torrefaction. Explosive, pure flavors are almost too big for the mouth. Finishes with big, sweet tannins and expanding, exhilarating flavors of pruneaux and crystallized dark berries. Perfectly integrated oak. A great Latour.

Margaux Focus 2: Château Palmer (Aug 2023)

The 1982 Palmer is a vintage that I have rarely encountered since it has always been overshadowed by the 1983, even deemed a failure in some quarters. Now at four decades, it does have a slightly musty, earthy nose that fails to deliver a fraction of the fruit displayed by the 1983. Maybe a touch…