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2007, 2006 and 2005 Bordeaux (May 2008)

Deep, bright ruby-red. Deeply pitched aromas of black raspberry, black cherry, leather, smoked meat, earth and menthol. Chewy, brooding and deep, with concentrated black cherry, menthol, mineral and leather flavors framed by a powerful spine of acids and tannins. Really saturates the palate on the tannic back end. I’d give this classic St. Estephe a…

Focus on Barolo and Barbaresco (Nov 2011)

(aged for 22 months in big barrels, none new): Good full medium red. The nose offers a tight core of sour cherry, redcurrant, mint, menthol and flowers. Taut rather than fleshy, with penetrating acidity contributing to an impression of energy. The firm tannic spine of this perfumed midweight calls for at least five years of…

New Releases from Piedmont: The Stars Are Aligned (Oct 2011)

The 2008 Barbaresco Rabajà is without question one of the wines of the vintage in this irregular year. It flows with deep layers of menthol, licorice and spices, showing tons of power. This is a dazzling wine endowed with marvelous inner perfume, great richness and huge staying power on the palate. Today it is still…

2017 Bordeaux – Mirror, Mirror on The Wall… (Mar 2020)

The 2017 Olivier Blanc has turned out beautifully. Orchard fruit, mint almonds and dried flowers all open up effortlessly. A wine of notable character and complexity, the 2017 Blanc is such a pleasant surprise. Varietal Sauvignon Blanc notes drive this tasty dry white.

Vintage Seeks Home: Bordeaux 2017 In Bottle (Jan 2020)

The 2017 Olivier Blanc is much better on the nose compared to the red. This is fresh and engaging with apple blossom mixed with Nashi pear and light candle wax aromas. The palate is medium-bodied with a fresh and quite saline entry, moderate weight with a hint of white peach and freshly sliced pear on…

2011 Red Burgundies (Jan 2013)

Bright full red. Reticent aromas of redcurrant and leather. Dense, sweet and sappy but youthfully imploded, hinting at black cherry and red and darker berries. Finishes with sweeter tannins and more length than the Arnoux village offerings.