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2005 Bordeaux: Here and Now (Apr 2021)

The 2005 Palmer has been absolutely magical both times I have tasted it recently. Still wonderfully deep to the core, the 2005 is dense, packed to the core and luxuriously opulent. Even with all of that intensity, the 2005 remains vibrant. Lush red/purplish berry fruit, rose petal, lavender and sweet spice build into the towering…

2007, 2006 and 2005 Bordeaux (May 2008)

Good deep red-ruby. Deep, brooding aromas of blackberry, kirsch and chocolate mint, with a distinctly roasted, jammy character showing today. Compellingly sweet and explosive on the palate, with great fat to the flavors of plum, mulberry, coffee and mocha; like a cocktail of jammy fruits. This is downright massive, not to say decadent, for Palmer-at…

Bordeaux 2009: The Best Ever? (May 2010)

(a blend of 82.5% cabernet sauvignon, 17% merlot, and 0.5% petit verdot; 13.8% alcohol; 75 IPT; a 43% selection of the total crop) Deep ruby-red. The deep, intense nose is a bit more forward than usual for Lafite, displaying classic, pure aromas of cassis, cedar and graphite. Enters the mouth beautifully pure and fresh, with…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Lafite-Rothschild does not quite click into fifth gear on this occasion. It is certainly more classically styled than the bottle shown at Farr’s tasting the following week, with cedar and leather aromas, more undergrowth scents than others. The palate is medium-bodied with a smooth sleek texture, not grippy and clearly without Latour’s backbone,…

A Test Of Greatness: 2009 Bordeaux Ten Years On (March 2019)

The 2009 Lafite-Rothschild is quite high-toned and expressive on the nose, perhaps the most ostentatious of the top flight 2009s with upfront black cherry and boysenberry fruit, lavish new oak and touches of violet. The palate is sleek and satin-like in feel with copious dark cherry and boysenberry fruit, fig and dates, almost honeyed in…

The 2009 Clarets (Jul 2012)

Deep ruby-red. Classic Lafite aromas of cassis, cedar and graphite are lifted by a fragrant violet note. Then pure and vibrant on the palate, with seamless flavors of blackcurrant, blackberry, cedar, iron and flint. The very smooth tannins provide plenty of support to the fruit flavors, while the wine’s harmonious acidity really draws out the…