Archives: Product Reviews

Woocommerce product reviews

The Comedown: Bordeaux 2011 Ten-Years-On (Apr 2022)

The 2011 Trotanoy has a delineated and nicely focused bouquet, maybe not the most energetic you will find, though I appreciate the pencil box and sage aromatics filtering through the red fruit. The palate is medium-bodied with supple tannins, well judged acidity, fleshy and very well balanced with impressive precision on the finish. This is…

2011 Bordeaux from the Bottle (Jul 2014)

Saturated medium ruby. Very deep aromas of cassis and bitter chocolate are complicated by sweet spices and peppery underbrush. Big and broad in the mouth but showing a slightly cool personality, offering mineral and floral flavors that are energetic and pure. A bit youthfully austere today, with firm acidity and gripping tannins not yet completely…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Branaire-Ducru has a typically lighter bouquet compared to Beychevelle but there is wonderful precision and focus, attractive scents of blackberry, wild hedgerow, mint and loam. The palate is medium-bodied with supple tannins, a fine bead of acidity, very harmonious and focused with Branaire’s typical understated and yet persistent finish. Superb. Tasted from an…

Squares & Circles: Bordeaux ‘10 At Ten (Apr 2020)

The 2010 Branaire-Ducru has a lovely mélange of red and black fruit, hints of dried blood and autumn leaves suggesting that this is moving into its secondary phase. The palate is medium-bodied with supple tannins, a fine bead of acidity, good body and a fresh marine-tinged finish that is an absolute joy. There is an…

Vertical Tasting of Chateau Branaire-Ducru (Mar 2014)

(70% cabernet sauvignon, 23.5% merlot, 2.5% cabernet franc, and 4% petit verdot; 3.53 pH; 13.8% alcohol): Deep ruby. Sexy aromas of balsamic red cherry, blackcurrant, cinnamon, vanilla and minerals, lifted by captivating nuances of red rose and violet. Then incredibly pure, fresh and suave in the mouth, with lush, very refined flavors of fresh red…

The 2010 Clarets: A Modern Classic (Jul 2013)

Bright red-ruby. Aromas and flavors of cassis, mulberry, minerals, licorice and bitter chocolate. Lush, sweet, deep and densely packed if rather youthfully backward, with terrific material to support its strong vanilla and mocha oak element and its serious but sweet tannins. Ultimately quite seamless but in need of several years of aging to harmonize and…