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Exploring the Tuscan Coast (Sep 2014)

The 2012 Redigaffi jumps from the glass with explosive dark blue/blackish fruit. Rich, voluptuous and impeccably textured in the glass, the 2012 boasts massive depth and concentration, yet retains tons of freshness. Silky tannins round out a finish laced with melted road tar, herbs and leather. For such a big wine, the Redigaffi is remarkably…

Tuscany Part 2: Bolgheri, the Tuscan Coast and More Super-Tuscans (Dec 2014)

Bright ruby-red. Coffee and cocoa­ nuances almost overpower the wine’s delicate violet and dark berry aromas. Then rather graceful in the mouth, with a distinct delicacy to the dark berry, cocoa and coffee flavors. A lighter Redigaffi than usual, but harmonious and refined.

2016 Barolo: Right Place, Right Time (Feb 2020)

The 2010 Barolo Le Vigne is brilliant. Focused and explosive in its aromatic intensity, the 2010 is fresh and wonderfully nuanced in the glass. It is also aging at a slower rate than the Cannubi Boschis. At nearly ten years of age, the 2010 is fresh, vibrant and so full of energy. It is also…

Barolo and Barbaresco (Nov 2013)

(this bottling now includes fruit from Baudana, Villero, Vignane and Merli, the last from rented vines; Sandrone originally made Le Vigne from rented vines but now makes it from small parcels of old vines in his own vineyards): Good deep red. Perfumed aromas of raspberry, licorice, dried flowers and herbs. Silky on entry, then rich…

2014 Barolo: Surprise, Surprise… (Feb 2018)

A model of finesse and understatement, the 2008 Barolo Le Vigne is every bit as thrilling as it has always been. At nearly 10 years of age, the 2008 is still bright, precise and very fresh. Sweet red cherry, rose petal and mint notes are beautifully sketched in a Barolo that is pure and total…

Focus on Barolo and Barbaresco (Nov 2011)

Good deep, bright red. Sexy, carnal aromas of crushed raspberry, rose petal and sexy oak lifted by a note of rose petal. Vibrant, tight and firmly built, with lively acids giving lift and definition to the flavors of crushed red fruits, flowers and leather. Not yet delivering the texture promised by the nose but this…